CHOCOLATE CHERRY SHORTBREAD COOKIES
Provided by Giada De Laurentiis
Categories dessert
Time 1h55m
Yield 17 cookies
Number Of Ingredients 9
Steps:
- In a medium bowl, whisk together the flour, cocoa powder, pink pepper and salt. Set aside.
- Place the butter and 1/3 cup sugar in a large bowl and beat with an electric mixer until light pale and fluffy, about 2 minutes. Add the egg yolks and beat for an additional minute. In two additions, add the flour mixture, beating on low speed until just combined between additions. Pulse in the dried cherries and chocolate chips.
- Place a piece of plastic wrap on a clean, dry surface. Transfer the cookie dough to the plastic wrap, form into a 2-inch-wide log, and wrap tightly. Refrigerate for at least 1 hour.
- Preheat the oven to 350 degrees F.
- Using a sharp, thin knife, cut the log into 1/3-inch-thick rounds. Set the cookies on an ungreased baking sheet, spaced 1 inch apart, and sprinkle evenly with the remaining 2 teaspoons sugar.
- Bake until just set, 25 minutes. Cool the cookies completely on the baking sheet before removing to a wire rack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Agaba Given
[email protected]I'm not a big fan of chocolate and cherry, but these cookies were still really good. The shortbread crust was the perfect complement to the sweet filling.
Youlander Cuffy
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Wyatt Sprehn
[email protected]I made these cookies for my kids and they loved them. They're the perfect after-school snack.
xXNitro BlueXx
[email protected]These cookies were so delicious! I couldn't stop eating them.
peace eboagwu
[email protected]These cookies were a bit too crumbly for my taste. I think I'll try using a different recipe next time.
Sama Hossen
[email protected]I love the way these cookies look. They're so festive and perfect for any occasion.
suhail Al kubaysi
[email protected]These cookies were really easy to make and they tasted delicious. I'll definitely be making them again.
Rashed Bhuiyan
[email protected]These cookies were perfect! They were the perfect combination of sweet and tart.
winter Lustfield
[email protected]I'm not a fan of cherry, but these cookies were still really good. The chocolate flavor was rich and decadent.
solomon disan
[email protected]These cookies were amazing! I made them for a party and they were a huge hit. Everyone loved them.
Precious Rexco Ahaneku
[email protected]These cookies were a bit dry for my taste. I think I'll try adding some extra butter next time.
Cyndi Kashow
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly. I love the chewy texture and the delicious chocolate-cherry flavor.
Mohammed Aamir KHAN
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
Mary bello bella
[email protected]These cookies are so delicious! The chocolate and cherry flavors go perfectly together. I love the shortbread crust too. It's the perfect cookie for any occasion.
Teresa Davis
[email protected]I'm not a big baker, but these cookies were easy enough for me to make. They turned out perfectly and they tasted great. I'll definitely be making them again.
Ani Sriniketan
[email protected]These cookies were a hit! They were so easy to make and they tasted delicious. I loved the combination of chocolate and cherry. My friends and family couldn't get enough of them.