SUGAR SNAP PEA AND RADISH SALAD
A mandoline is ideal for slicing radishes into perfect thin rounds, but a sharp knife also works. The vegetables can be trimmed and sliced a few hours ahead. To keep them crisp, wait to toss them with the other ingredients until just before serving.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 10m
Number Of Ingredients 6
Steps:
- Place sugar snap peas, radishes, lemon zest, lemon juice, and oil in a serving bowl.
- Toss well. Season with salt and pepper, and serve immediately.
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[email protected]This salad is so good! I love the combination of sweet and tangy. It's the perfect salad for a summer picnic.
Carter Mayar
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. It's light, refreshing, and packed with flavor.
Basali Yakubu
[email protected]This salad is a great way to showcase fresh vegetables. I love the vibrant colors and the crisp textures.
Note Nine
[email protected]Not a fan. The dressing was too vinegary for my taste.
Muhammad Imran Gujjar
[email protected]I've made this salad several times and it's always a hit. I love the simplicity of the recipe and the fact that it's so healthy.
Pogtopia _ Home
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Jessica Lomax
[email protected]I'm not a huge fan of radishes, but I loved this salad! The dressing really mellowed out the radish flavor.
Cabdulahi Yare23
[email protected]This salad is a great way to use up leftover sugar snap peas and radishes. It's also a great way to get your daily dose of vegetables.
Tonim Sheikh
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination.
Bansplays
[email protected]This salad is so refreshing and perfect for a light lunch or dinner. I love the crunch of the sugar snap peas and the radishes.
Henry AAK
[email protected]Not bad, but not my favorite. The radishes were a bit too spicy for my taste.
Ishola Uthman
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The combination of flavors and textures is perfect.
KhSh SHAIKH
[email protected]Easy to make and delicious! I used a store-bought dressing to save time, but the salad was still a hit.
Toni Man
[email protected]This salad was a refreshing and crunchy addition to our dinner. The sugar snap peas and radishes were crisp and flavorful, and the dressing was light and tangy. We loved the pop of color from the radishes and the freshness of the mint. Overall, a gre