SUGAR-FREE CHOCOLATE FUDGE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sugar-Free Chocolate Fudge image

Posted from an online source in response to a recipe request. Needs refrigeration because it's really more like a chocolate cream cheese than it is traditional candy.

Provided by Molly53

Categories     Candy

Time 15m

Yield 16 serving(s)

Number Of Ingredients 5

16 ounces cream cheese, softened
2 ounces unsweetened baking chocolate, melted and cooled
1/2 cup Splenda granular
1 teaspoon vanilla extract
1/2 cup chopped pecans or 1/2 cup walnuts

Steps:

  • Beat the cream cheese with melted chocolate, sweetener, and vanilla until smooth.
  • Stir in nuts.
  • Pour into 8" square foil-lined baking pan.
  • Cover and refrigerate overnight.
  • Serve chilled.

Nutrition Facts : Calories 141.4, Fat 14.2, SaturatedFat 7.6, Cholesterol 31.2, Sodium 84.8, Carbohydrate 2.3, Fiber 0.9, Sugar 0.3, Protein 2.9

Gabriel lopez
[email protected]

Overall, I really enjoyed this sugar-free chocolate fudge. It's a great alternative to traditional fudge, and it's perfect for people with diabetes or those who are looking for a healthier treat.


randeep rai
[email protected]

This fudge is a bit too rich for my taste. I would prefer a lighter, less decadent fudge.


Isiaka Mohammed
[email protected]

I'm not a fan of dark chocolate, so I used milk chocolate instead. It turned out great!


Sami King
[email protected]

This fudge is so easy to make. I'm definitely going to be making it again.


Lila Daley
[email protected]

I made this fudge for my diabetic mother and she loved it! She said it was the best sugar-free fudge she's ever had.


Shapon Shapon
[email protected]

This fudge is delicious! I can't believe it's sugar-free.


Rasel maynuddin
[email protected]

I'm allergic to nuts, so I substituted the almond butter for sunflower seed butter. It turned out great!


Sharon Oldacre
[email protected]

This fudge is a bit too dense for my taste. I would prefer a lighter, fluffier fudge.


Macala Wright
[email protected]

I love that this fudge is made with healthy ingredients. It's a guilt-free treat!


chidi rebecca
[email protected]

This fudge is so rich and decadent. It's perfect for a special occasion.


Khan G Khan G hiro
[email protected]

I've made this fudge several times and it's always a hit! It's a great recipe for parties or potlucks.


Prabina Shrestha
[email protected]

The fudge didn't set properly. I'm not sure what I did wrong.


Kwakye Kennedy
[email protected]

This fudge is a bit too sweet for my taste. I would recommend using less sweetener.


MD Sobur Ali
[email protected]

I substituted the almond butter for peanut butter and it was still delicious!


sayed hojatullah
[email protected]

The fudge turned out perfectly! It's rich, creamy, and chocolatey. I will definitely be making this again.


Brandi Chatagnier
[email protected]

This recipe is so easy to follow. I'm not a baker, but I was able to make this fudge without any problems.


Bashir ahmad Rahmani
[email protected]

I made this fudge for my family and they loved it! Even my kids, who are usually picky eaters, gobbled it up!


Zakria C2
[email protected]

This sugar-free chocolate fudge is a lifesaver! I'm a diabetic and I've been craving chocolate fudge for ages. This recipe is perfect because it's sweet and satisfying without being too high in sugar.