SUGAR COOKIES
Make and share this Sugar Cookies recipe from Food.com.
Provided by Julesong
Categories Dessert
Time 1h
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, sift together flour, salt, and baking powder.
- Set aside.
- Use an electric mixer to cream butter and sugar until fluffy.
- Beat in eggs.
- Add flour mixture, and mix on low speed until thoroughly combined.
- Stir in vanilla or lemon juice and zest.
- Wrap dough in plastic; chill for about 30 minutes.
- Preheat oven to 350 degrees F.
- On a floured surface, roll dough to 0.125 inch thick.
- Cut into desired shapes.
- Transfer to ungreased baking sheets; refrigerate until firm, 15 minutes.
- Bake until edges just start to brown, 8-10 minutes .
- Cool on wire racks; decorate as desired.
Nutrition Facts : Calories 322.8, Fat 12.4, SaturatedFat 7.5, Cholesterol 53.8, Sodium 106.7, Carbohydrate 49, Fiber 0.8, Sugar 25.1, Protein 4.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #for-large-groups #rolled-cookies #desserts #easy #dinner-party #finger-food #holiday-event #cookies-and-brownies #easter #christmas #taste-mood #sweet #equipment #number-of-servings #presentation #technique #4-hours-or-less
BdR Papa Tiger
[email protected]These cookies were a bit too crumbly for my taste, but they still tasted good.
Israel Attah
[email protected]These cookies were easy to make and they turned out great. I will definitely be making them again.
Benigno Rivera
[email protected]These cookies were delicious! I made them for a Christmas party and they were a huge hit. Everyone loved them.
Abuzar Saeed
[email protected]These cookies were a bit dry. I think I would add an extra egg yolk next time.
Timi Kyle
[email protected]These cookies were a bit too sweet for my taste, but otherwise they were good. I think I would cut the sugar in half next time.
Jimmy Snags
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly. I love that I can make them ahead of time and freeze them. They're always a hit at parties and gatherings.
MADARA INDRA
[email protected]These cookies were easy to make and turned out great. I used a cookie press to make different shapes, and they all came out perfect. The cookies were soft and chewy, and they had a nice flavor. I will definitely be making these again.
MD Sazzadul
[email protected]I was a bit skeptical about this recipe because I've never had much luck with sugar cookies. But I was pleasantly surprised! The cookies turned out perfectly. They were soft and chewy, with a nice crunch. I will definitely be making these again.
Eh htoo Paw
[email protected]These cookies were delicious! I made them for a bake sale and they were a huge success. Everyone loved them. They were soft and chewy, with a nice crispy edge. I will definitely be making these again.
Maisie Webb
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are always soft and fluffy, and they have the perfect amount of sweetness. I love that I can make them ahead of time and freeze them. They're always a hit at parties a
Nakato Margaret
[email protected]These sugar cookies were a hit with my family! They were so easy to make and turned out perfectly. The cookies were soft and chewy, with just the right amount of sweetness. I will definitely be making these again!