CHEESY CHICKEN AND POTATO CASSEROLE
This spud's for you! It is a cheese, potato and chicken delight! You can make the same dish with pork chops - it's great.
Provided by Trish
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat oil in a medium skillet over medium high heat. Add chicken breasts and saute until tender. Meanwhile, prepare potatoes according to package directions, adding 1 cup (instead of 2/3 cup) of milk and sliced potatoes. When chicken is tender, remove from heat, let cool and shred. Add shredded chicken to potato mixture.
- Fold chicken/potato mixture into a 9x13 inch baking dish. Cover and bake in the preheated oven for 25 to 35 minutes. Add cheese and bake for another 10 minutes.
Nutrition Facts : Calories 329.5 calories, Carbohydrate 33.4 g, Cholesterol 56.3 mg, Fat 12.6 g, Fiber 4 g, Protein 20.9 g, SaturatedFat 6.6 g, Sodium 518.3 mg, Sugar 1 g
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Kenny Physman
[email protected]This casserole was a complete disaster. The potatoes were hard and the chicken was dry.
Saifur Rahman
[email protected]I'm not a fan of casseroles, but this one was actually pretty good.
Richmond Addo
[email protected]This casserole was a little too cheesy for my taste, but it was still good.
Verda Walker
[email protected]This is the best chicken and potato casserole recipe I've ever tried. It's so flavorful and cheesy.
Tayyab Aulakh
[email protected]I made this casserole for my picky kids and they loved it! It's a great way to get them to eat their vegetables.
Silvia Skippings
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use frozen chicken to make it.
mbali Phiri
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's a great dish to bring to a party or potluck.
Spheh Mazibuko
[email protected]This casserole was just okay. The chicken was a little dry and the potatoes were a bit bland. I think it needed more seasoning.
Arianna Johannson
[email protected]This is my go-to comfort food recipe. It's easy to make and always turns out delicious. I love that I can use leftover chicken or rotisserie chicken to make it.
Atif Yt
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy cheese topping.
Manisha Parajuli
[email protected]This casserole was a hit! The chicken was tender and juicy, the potatoes were soft and fluffy, and the cheese sauce was creamy and flavorful. I followed the recipe exactly and it turned out perfectly.