SUEY CHOY SALAD
Steps:
- Chop suey choy (not core) into bite sized pieces. Chop green onions and mix with suey choy. Fry noodles, sesame seeds and almonds in butter until golden brown and drain well on paper towel. Mix all ingredients for dressing together. Just before serving, combine salad and browned mixture, then toss with dressing.
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Shamie Kuzz
[email protected]This salad is a great summer dish. It's light and refreshing, and the flavors are amazing.
Jayleen Vidal
[email protected]This salad is a great way to use up leftover chicken or shrimp. It's also really versatile, so you can add or remove ingredients to suit your taste.
Rosalinda Balderas
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and the ingredients are always fresh and delicious.
Ahram Uddin Mondol Hira
[email protected]This salad is a great way to get your daily dose of vegetables. It's also really delicious!
oneoutz whittaker
[email protected]I made this salad for a party and it was a big hit. Everyone loved the unique flavor combination.
Shehryar Khan01
[email protected]This salad is so refreshing and flavorful. I love the combination of Suey Choy, tomatoes, and peanuts. The dressing is also really good.
Ujik Rai
[email protected]I'm not a huge fan of Suey Choy, but I really enjoyed this salad. The dressing is light and flavorful, and the peanuts add a nice crunch.
Satish Bhai
[email protected]This salad is a great way to use up leftover Suey Choy. I love the combination of flavors and textures. The dressing is also really good.
Nitish ramgoolam
[email protected]I've been making this salad for years and it's always a crowd-pleaser. It's so easy to make and the ingredients are always fresh and delicious.
Ahmed Hani
[email protected]Made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the vibrant colors. The dressing was easy to make and added the perfect amount of tang.
Moo Man
[email protected]This Suey Choy salad was a delightful culinary experience. The combination of textures and flavors was simply irresistible. The crispy Suey Choy paired perfectly with the juicy tomatoes, crunchy peanuts, and tangy dressing, creating a harmonious symp