This is a slight variation on another sugar cookie recipe I got out of a magazine. The original recipe called for more flour than I used because that recipe was for roll out cookies, this recipe makes drop cookies. If you want to make roll out cookies, use 2 cups flour instead of 1 1/4 cup. For a different flavor (besides vanilla), try using almond or butter extract (same amount).
Provided by Raincloud_specialty
Categories Drop Cookies
Time 30m
Yield 12-15 cookies, 12-15 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Cream butter and sugar in bowl until fluffy.
- Add egg and mix until well blended.
- Mix in baking powder and extract.
- Add flour by 1/4 cup at a time. This makes mixing a lot easier, and is better if working with children. If batter is slightly too thin, add flour by teaspoonfuls until desired texture is attained.
- Drop cookies onto baking sheet by tablespoonfuls. These tend to spread out a lot, so it may be best to only put 6-8 on each baking sheet.
- Bake for 14-17 minutes or until lightly golden around the edges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #easy #beginner-cook #kid-friendly #cookies-and-brownies #dietary #inexpensive
You'll also love
Krymsen Fire
[email protected]These cookies are the perfect treat to enjoy with a cup of coffee or tea.
Menatallah Nabil
[email protected]I love how easy these cookies are to make. I can whip up a batch in no time.
audrey taylor
[email protected]These cookies are the perfect gift for any occasion. They're always appreciated.
yelena yeager
[email protected]I'm not usually a big fan of sugar cookies, but these ones are amazing. They're so soft and flavorful.
Md Soyev
[email protected]I made these cookies for my friends, and they all raved about them. They said they were the best sugar cookies they'd ever had.
Aliza Malik
[email protected]These cookies are so addictive! I can't stop eating them.
Sheikh Huzaifa Huzaifa Noshad
[email protected]I've never had a sugar cookie that's as good as this one. It's the perfect combination of sweet and buttery.
Shamme Biswas
[email protected]These cookies are a must-have for any holiday cookie platter.
Areeba satti
[email protected]These cookies are a great make-ahead dessert. I often bake them a few days ahead of time and store them in the freezer.
Waseem Jani
[email protected]These cookies are the perfect canvas for decorating. I love getting creative with different sprinkles, frosting, and candies.
Galandi Samuel
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, and the cookies turn out perfectly every time.
John Grussing
[email protected]These cookies are a great way to use up leftover egg whites.
donald Applegarth Jr (Don)
[email protected]I've tried many sugar cookie recipes, but this one is my favorite. The cookies are always soft and delicious.
Stars Kj
[email protected]These cookies are the perfect treat for any occasion.
Gesholm Malumbe
[email protected]I love that these cookies don't require any chilling time. I can just mix the dough and bake them right away.
Nohemi Ornelas
[email protected]These cookies are so simple to make, even my kids can help.
Malak Kabany
[email protected]I've made these cookies countless times, and they're always a hit with my family and friends.
John Yakuza
[email protected]These sugar cookies are the perfect balance of crispy and chewy. They're so easy to make, and they always turn out perfectly.