I love Latin food so I created this recipe that combines wonderful spices and fresh ingredients. This is a traditional turkey recipe with a healthier twist because it uses chicken sausage instead of chorizo. -Melissa Lauer, San Antonio, Texas
Provided by Taste of Home
Categories Dinner
Time 5h30m
Yield 8 servings (about 1 cup sauce).
Number Of Ingredients 21
Steps:
- In a bowl, combine the first 6 ingredients. Crumble sausage over mixture and mix well., With skin side down, pound turkey breast with a meat mallet to 1/2-in. thickness. Sprinkle with salt and pepper. Spread sausage mixture over turkey to within 1 in. of edges. Roll up jelly-roll style, starting with a short side; tie at 1-1/2-in. to 2-in. intervals with kitchen string. Place in a 5-qt. oval slow cooker., In a blender, combine the first 9 sauce ingredients; cover and process until blended. While processing, gradually add oil in a steady stream. Pour over turkey., Cover and cook on low for 5 hours or until a thermometer inserted in center reads 165°. Remove from slow cooker; cover and let stand for 10 minutes before slicing. Discard string., Meanwhile, skim fat from cooking juices; transfer juices to a small saucepan. Bring to a boil; cook until liquid is reduced by half. Serve with turkey.
Nutrition Facts : Calories 719 calories, Fat 46g fat (9g saturated fat), Cholesterol 174mg cholesterol, Sodium 515mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 66g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Katerina Rayner
[email protected]This recipe is a waste of time. The turkey was tough and the mojo sauce was flavorless.
Dobre Brothers Mega Fan
[email protected]This recipe was a disaster. The turkey was overcooked and the mojo sauce was bland.
Makemin Bamba
[email protected]I'm not sure what I did wrong, but my turkey came out dry. I'll try it again with a different recipe.
Fatima Rwandzi
[email protected]This recipe is a keeper! The turkey was moist and flavorful, and the mojo sauce was amazing.
MAHBOOB RAZA NAZMI
[email protected]The mojo sauce is a great way to add flavor to turkey. I'll definitely be using it again.
Nomi Gondal
[email protected]This is my new go-to turkey recipe. It's easy to make and always turns out delicious.
Yousaf Syam
[email protected]I followed the recipe exactly and the turkey was perfect. Thanks for sharing!
Sthembiso Phumlani
[email protected]The mojo sauce was too salty for my taste, but the turkey was cooked perfectly.
Elliot Orr
[email protected]The turkey was a little dry, but the mojo sauce was delicious. I'll try it again with a different cooking method.
Gopal Bhattari
[email protected]This recipe was easy to follow and the turkey turned out great. The mojo sauce was a little spicy for my taste, but I loved the flavor.
Birendra Bist
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The mojo sauce was incredible and the turkey was cooked perfectly.
Sochima Paul
[email protected]This is the best turkey recipe I've ever tried. The mojo sauce is amazing and the turkey is so moist and flavorful.
Olayinka Oluwole
[email protected]I made this recipe for Christmas dinner and it was a huge success. The turkey was moist and flavorful, and the mojo sauce was a perfect complement. I highly recommend this recipe.
Avery Martin
[email protected]The turkey was cooked to perfection and the mojo sauce was delicious. My family loved it!
marwan gt
[email protected]This turkey was a hit at our Thanksgiving dinner! The mojo sauce was flavorful and juicy, and the stuffing was perfectly seasoned. We will definitely be making this again next year.