STUFFED SPINACH LOAF
My mom made this recipe years ago and I always remembered how good it tasted! So I made it myself from memory, and it was a success, even with folks who thought they didn't like spinach. Try it for a tasty surprise.
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook sausage over medium heat until no longer pink; drain. Sprinkle with salt and basil. Roll out bread dough to a 13x10-in. rectangle. Sprinkle with meat mixture. Top with spinach; sprinkle with cheese. Roll up jelly-roll style, starting with a long side; pinch seams to seal and tuck ends under. , Place seam side down on a greased baking sheet. Bake at 350° until crust is golden brown, 25-30 minutes. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 270 calories, Fat 13g fat (5g saturated fat), Cholesterol 36mg cholesterol, Sodium 688mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 2g fiber), Protein 15g protein.
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Mohamed Ashfak
[email protected]Overall, this spinach loaf was a good dish. It was easy to make and had a good flavor. However, I found it to be a bit dry. Next time, I would add some extra moisture to the batter.
Ala Aldeen
[email protected]This spinach loaf was a nice change of pace from my usual dinner routine. It was easy to make and had a great flavor.
Akinniranye Mchale
[email protected]I made this loaf for a potluck, and it was a huge success! Everyone loved the unique flavor and the moist texture.
Jakemaa Malik
[email protected]This recipe was a bit time-consuming, but it was definitely worth the effort. The loaf was moist and flavorful, and it was a big hit with my family.
Shiuly Chanda
[email protected]I've been making this spinach loaf for years, and it's always a hit! It's a great way to use up leftover spinach, and it's always a crowd-pleaser.
Buhle dathini
[email protected]This spinach loaf was a delicious and easy-to-make dish. I especially liked the addition of the cheese and nuts, which gave it a nice crunch.
Sumon Debnath
[email protected]This recipe was a disaster! The loaf turned out dry and crumbly, and the flavor was completely off. I'm not sure what went wrong, but I won't be trying this recipe again.
Kyle Lee
[email protected]This spinach loaf was a bit too bland for my taste. I think it needed more seasoning or perhaps some chopped vegetables to add some flavor and texture.
Sindy van de Laar
[email protected]I made this loaf for my family and they loved it! It was cheesy, flavorful, and the perfect comfort food. I served it with a side of mashed potatoes and steamed broccoli.
Gary Donnelly
[email protected]This stuffed spinach loaf was a huge hit at my party! Everyone raved about the delicious flavor and the moist texture. I'm definitely adding this recipe to my regular rotation.
Asiful Islam
[email protected]The recipe was easy to follow and the loaf turned out well. It was a nice, light dish that was perfect for a summer lunch. I would have liked it to be a bit more flavorful, so I'll probably add some extra herbs and spices next time.
Momen Bhuiyan
[email protected]This spinach loaf was a bit dry for my taste, but the flavor was still good. I think I'll try adding some extra moisture next time, perhaps by increasing the amount of spinach or adding a bit of milk.
Lokendra Saud
[email protected]I was hesitant to try this recipe because I'm not a big fan of spinach, but I'm so glad I did! The loaf was surprisingly delicious and packed with flavor. I served it with a side of roasted potatoes and a green salad, and it was a hit.
Najaxiina Mahamed
[email protected]This recipe is a winner! The loaf turned out moist and flavorful, with a perfect balance of spinach, cheese, and seasonings. Even my picky kids loved it! I'll definitely be making this again.
Noss_d dubazana
[email protected]I've made this spinach loaf countless times, and it never disappoints! It's a versatile dish that can be served as an appetizer, main course, or side dish. I often add crumbled bacon or chopped walnuts for an extra crunch.
Minahil Naveed
[email protected]This stuffed spinach loaf was an absolute delight! The combination of spinach, cheese, and spices created a flavorful and satisfying dish that was enjoyed by the whole family. I especially appreciated the ease of preparation; it came together in no t