STUFFED QUAHOGS

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Stuffed Quahogs image

Quahogs are another name for hard-shell clams, and I know that at least in our region here in Maine, it refers to larger clams (as opposed to cherrystones). These are fairly easy to make, the worst part is the shucking, but I usually pass that job over to someone else. I eat these anytime I can get them. Update 10/16/2006. I've adjusted the cook times. We like them much better when they were cooked longer.

Provided by Kim127

Categories     < 60 Mins

Time 1h

Yield 12 serving(s)

Number Of Ingredients 9

12 quahogs
1 cup onion, chopped
1 (4 ounce) can mushrooms, drained and chopped
1/4 cup butter, melted
3 tablespoons flour
1 teaspoon garlic salt
black pepper
2 tablespoons butter, melted
1/2 cup dry breadcrumbs

Steps:

  • Shuck quahogs and chop meat.
  • Wash shells.
  • Cook mushrooms and onions until tender in butter.
  • Blend in flour and seasonings.
  • Add chopped clams and cook about 10 minutes until flour is thickened, stirring constantly.
  • Grease clam shells and fill with mixture.
  • Blend butter and crumbs and sprinkle over filling.
  • Bake in oven at 400 for 20 minutes.

Touch Bands
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This recipe is now my new favorite way to make stuffed quahogs. The stuffing is flavorful and the quahogs are cooked perfectly. I highly recommend this recipe.


Wafa Nadeem King
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These stuffed quahogs are the perfect comfort food. They are warm, savory, and filling. I love to make them on a cold winter night.


Caleb Tieman
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These stuffed quahogs are a family favorite. We make them every year for our holiday gatherings. They are always a hit.


Jihad Jihad
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This recipe was so easy to follow and the stuffed quahogs were ready in no time. They were also delicious. I will definitely be making these again.


Ashfaque Ali Ashfaque Ali
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I made these stuffed quahogs for a party and they were a huge hit. Everyone loved them. I will definitely be making these again for my next party.


Yvette Selemani
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These stuffed quahogs were so delicious. The stuffing was flavorful and the quahogs were cooked perfectly. I will definitely be making these again.


PeanutButter Pickles
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The stuffed quahogs were cooked to perfection. The stuffing was flavorful and the quahogs were tender and juicy. I highly recommend this recipe.


Agihson Vick Onuche
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I'm a beginner cook and this recipe was easy to follow. The stuffed quahogs turned out great and my family loved them. I will definitely be making these again.


Duru Happiness
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These stuffed quahogs were bursting with flavor. The stuffing was savory and the quahogs were tender and juicy. I will definitely be making these again for my next party.


Nankyanzi Rachel
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I've made stuffed quahogs many times before, but this recipe is definitely my favorite. The stuffing is perfectly seasoned and the quahogs are always cooked perfectly. I highly recommend this recipe.


PRINCE Tarar
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This recipe was so easy to follow and the results were amazing. The stuffed quahogs were cooked to perfection and the stuffing was delicious. I will definitely be making these again and again.


Mateusz Brzozowski
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As a New Englander, I've had my fair share of stuffed quahogs. This recipe is one of the best I've tried. The quahogs were tender and the stuffing was flavorful and moist. I will definitely be making these again.


Francesco Barbatano
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I love stuffed quahogs and this recipe did not disappoint. The quahogs were plump and juicy and the stuffing was delicious. I especially liked the addition of the bacon.


Rommeh Romm
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These stuffed quahogs were a hit at my last dinner party. The filling was flavorful and the quahogs were cooked perfectly. I will definitely be making these again.


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