SPINACH-ARTICHOKE LASAGNA ROLL-UPS RECIPE BY TASTY

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Spinach-Artichoke Lasagna Roll-ups Recipe by Tasty image

Here's what you need: lasagna noodles, ricotta cheese, spinach, artichoke heart, olive oil, garlic, marinara sauce, shredded mozzarella cheese, shredded parmesan cheese, salt, pepper, fresh parsley

Provided by Alix Traeger

Categories     Dinner

Yield 4 servings

Number Of Ingredients 12

12 lasagna noodles
2 cups ricotta cheese
1 cup spinach
1 cup artichoke heart, chopped
1 tablespoon olive oil
2 cloves garlic, minced
2 cups marinara sauce
1 cup shredded mozzarella cheese
1 cup shredded parmesan cheese
1 teaspoon salt
½ teaspoon pepper
fresh parsley, for garnish

Steps:

  • Boil the lasagna noodles until they are soft but not fully cooked, for about 10 minutes. Drain and set aside.
  • In a sauté pan over medium heat, saute the spinach with the olive oil and a pinch of salt. Set aside.
  • Preheat oven to 350˚F (180˚C).
  • In a medium-sized bowl, mix the ricotta, cooked spinach, chopped artichokes, garlic, ½ of the mozzarella, ½ of the parmesan, salt, and pepper.
  • Spoon some of the mixture onto the lasagna noodle and roll tightly.
  • Spread the marinara on the bottom of the baking dish. Place the lasagna rolls right side up to fill the dish.
  • Top with the rest of the mozzarella and parmesan.
  • Bake for 35-40 minutes or until the cheese is brown and crispy.
  • Serve and top with parsley.
  • Enjoy!

Nutrition Facts : Calories 596 calories, Carbohydrate 29 grams, Fat 35 grams, Fiber 4 grams, Protein 34 grams, Sugar 5 grams

Dandre Heath
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I love these lasagna roll-ups! They're so easy to make and they're always a crowd-pleaser.


nurbabul nurbabul
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These lasagna roll-ups are a great make-ahead meal. They're easy to assemble and they can be baked when you're ready to eat.


Sumina Thebe
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I've made these lasagna roll-ups several times and they're always a hit! They're easy to make and they're so delicious.


Bryan Ratzon
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These lasagna roll-ups are a great way to use up leftover spinach and artichoke dip. They're easy to make and they taste great.


CYNTHIA BOAMAH
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I made these lasagna roll-ups for my family and they loved them! They were so easy to make and they tasted great.


Singh Lakhwinder
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These lasagna roll-ups are so delicious! I love the spinach and artichoke filling. I will definitely be making these again.


Reaz Uddin Ahmed
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I made these lasagna roll-ups for a party and they were a huge success! Everyone loved them. I will definitely be making these again.


Rd Raju Islam
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These lasagna roll-ups were amazing! They were so easy to make and they tasted even better than I expected. I will definitely be making these again.


Jessica Irineo
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I've made this recipe several times and it's always a hit! The spinach and artichoke filling is so flavorful and the lasagna roll-ups are so easy to make. I highly recommend this recipe.


Michael Fothergill
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This was a great recipe! I made it for my family and they loved it. The lasagna roll-ups were easy to make and they were so delicious. I will definitely be making this again.