STUFFED PORK CHOPS
Steps:
- Slice a slit in the chops season pork chops with pepper on both sides Sautee pork chops in a skillet with 2 tbls olive oil searing them on high heat until both sides are brown.*but not all the way cooked thru* Preheat oven to 350 Deep cooking dish with a rack placed in the dish Pour chicken broth in the bottom of the pan and place the pork chops on the rack Cover the dish with foil. Cook for 15-20 minutes depending on how your oven is. Take them out and let them cool. Wrap the fontania cheese with Procutto and place inside the pork chops. Put them back on the rack and pour a bit more chicken broth if needed. Cover the pork chops and cook for 10-15 minutes. Then take the foil off and cook them again for 10 min. Preparing the mushroom sauce: Melt a 1/2 stick of butter in a skillet and place mushrooms(that are unrinsed) in the butter and sautee them until done. Add the 2tbl spoons Dale's seasoning and sautee. Serve the pork chops and pour the mushroom gravy over the top and the dish could be served with garlic mashed potatoes.
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Dani Oviedo Díez
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to impress your guests without spending a lot of time or money.
Brandon Minnick
[email protected]These stuffed pork chops are a great way to save money. Pork chops are a relatively inexpensive cut of meat, and this recipe is a great way to make them even more affordable.
Simone Rossouw
[email protected]I love that this recipe is so easy to make. I can have these stuffed pork chops on the table in under an hour.
Mohammad Jahid Hossain
[email protected]These stuffed pork chops are a great way to use up leftover stuffing. I always have some leftover stuffing from Thanksgiving and this is a great way to use it up.
PrincessMuwaiji Bontigao
[email protected]I made these stuffed pork chops for a potluck and they were a hit. Everyone loved them and asked for the recipe.
Ziaudin Mungrio
[email protected]These stuffed pork chops are a great way to get your kids to eat their vegetables. My kids love the stuffing and they don't even realize they're eating vegetables.
Muhammad Emmad Khan
[email protected]I'm not a big fan of pork chops, but I really enjoyed these stuffed pork chops. The stuffing was so flavorful and the pork was cooked perfectly.
Silas gitonga
[email protected]I made these stuffed pork chops for my husband's birthday and he loved them. He said they were the best pork chops he's ever had.
Tabia's Naeem
[email protected]These stuffed pork chops are a great way to use up leftover pork. I always have some leftover pork from my Sunday roast and this is a great way to use it up.
Gizo Yitayew
[email protected]I love that this recipe is so versatile. You can use any type of stuffing you like. I've even used leftover rice and vegetables before.
Md Leon ahmmed
[email protected]These stuffed pork chops are a great way to impress your guests. They're easy to make and they always turn out delicious.
Hamza khan (same)
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the stuffing is so flavorful.
Danny Lulu
[email protected]I made these stuffed pork chops for my family last night and they were a hit! Everyone loved them. The pork was juicy and tender, and the stuffing was delicious.
melissa goodman
[email protected]These stuffed pork chops were amazing! The filling was so flavorful and the pork was cooked perfectly. I will definitely be making these again.