STUFFED BURGER BUNDLES

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This is a recipe I tried out of the Febuary/March 2011 Simple & Delicious Magazine pg. 49. Submitted by Debbie Carter of Kingsburg, CA. It is a wonderful satisfying comfort dish, that is so easy and inexpensive ($1.39 per serving)to make, yet elegant enough for company. This recipe is easy to double to serve 8. I made it with...

Provided by susan simons

Categories     Burgers

Time 1h5m

Number Of Ingredients 12

1 c stuffing mix
1/3 c evaporated milk
1/2 tsp salt
1/2 tsp thyme, dried
1 lb ground beef
mushroom sauce
1 c sliced fresh mushrooms
1 Tbsp butter
1 can(s) (10 3/4oz) condensed cream of mushroom soup, undiluted
1 Tbsp ketchup
2 tsp worcestershire sauce
1/4 tsp dried thyme

Steps:

  • 1. Prepare stuffing according to package directions. Meanwhile, in a large bowl, combine the milk, salt and thmye. Crumble beef over milk mixture and mix well. Shape mixture into eight thin patties. Divide stuffing between four patties; top with remaining patties and press edges firmly to seal.
  • 2. Place in an ungreased 13-in.x9-in. baking dish. Bake, uncovered, at 350 degrees for 35-40 minutes or until a meat thermometer reads 160 degrees and juices run clear.
  • 3. For sauce, in a large skillet, saute mushrooms in butter until tender. Stir in the remaining ingredients; het through. Serve over burgers.

Rana Jani
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Overall, I thought these burger bundles were just okay. They weren't bad, but they weren't anything special either.


Verlin Daniels
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The burger bundles were a bit too salty for my taste. I think I would use less salt next time.


milot bunjaku
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I found that the burger bundles were a bit dry. I think I would add some more moisture next time, such as a splash of Worcestershire sauce or beef broth.


Quintin Du preez
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These burger bundles are a bit messy to eat, but they're totally worth it. Just be sure to have plenty of napkins on hand.


TyRave
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These burger bundles are so easy to make. I just brown the ground beef, mix it with the other ingredients, and then wrap it in bacon. They're done in the oven in less than 30 minutes.


Md Shahed Hasan
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I love that these burger bundles are so customizable. You can add any toppings you like, such as lettuce, tomato, onion, or pickles.


jose arroyo
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These burger bundles are a great way to use up leftover ground beef. I usually make a big batch of burgers on the weekend, and then use the leftovers to make these bundles during the week.


Bistor Rapati
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I was skeptical at first, but these burger bundles really exceeded my expectations. They're so juicy and flavorful, and the cheese just oozes out when you bite into them.


GAG GAKPO
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These burger bundles are perfect for a quick and easy weeknight meal. They're also great for parties or potlucks. I always get rave reviews when I serve them.


Orefile Matjila
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I love how versatile this recipe is. You can use any type of ground meat, cheese, and fillings you like. I've tried them with turkey, mozzarella, and spinach, and they were just as delicious.


Wakas Ali
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These stuffed burger bundles are a game-changer! The combination of juicy ground beef, melted cheese, and flavorful fillings is simply irresistible. I made them with bacon, cheddar, and onion, and they were a hit with my family.


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