These are a family favorite! Time consuming but well worth it!
Provided by Sharee Robbins
Categories Meat Appetizers
Time 2h
Number Of Ingredients 3
Steps:
- 1. Slice jalapenos in half and dig out seeds and veins. (I use the tip of a carrot peeler)
- 2. Fill the "cup" of the jalapeno with cream cheese (you can add cheddar cheese to the cream cheese too if you prefer)
- 3. If you have long slices of bacon, cut them in half. Then wrap bacon all the way around the jalapeno.
- 4. Place wrapped jalapeno on a pan covered with tin foil and sprayed with non stick cooking stray. (If you have a wire rack, place it on top of the pan to keep the jalapenos out of the grease)
- 5. Bake @ 300-350 until bacon is fully done.
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Khumar Halak
[email protected]These jalapeños are a little messy to eat, but they're so worth it.
Ibrahima sory Soumah
[email protected]I love the combination of the bacon, cream cheese, and jalapeños. It's the perfect balance of flavors.
Malayali Chunkz
[email protected]These jalapeños are a great way to use up leftover bacon.
Evelyn Lucky
[email protected]I'm not a big fan of spicy food, but these jalapeños are the perfect amount of heat for me.
Waqas Khokar
[email protected]These jalapeños are the perfect finger food for a party. They're easy to eat and they're always a hit.
Khalida Rana
[email protected]I love that this recipe uses fresh jalapeños. It gives the jalapeños a more authentic flavor.
Forhad Bawali
[email protected]These jalapeños are a little bit of work to make, but they're worth it. They're so delicious and everyone loves them.
Gabby Clementz
[email protected]I've made these jalapeños several times now and I'm always happy with the results. They're always a hit with my friends and family.
Ronald Ayuyu
[email protected]These jalapeños are the perfect appetizer for a summer party. They're light and refreshing, and they're always a hit.
Choudhray
[email protected]I love the smoky flavor that the bacon adds to these jalapeños.
Zakirking King
[email protected]These jalapeños are the perfect party food. They're easy to make, delicious, and everyone loves them.
Hazel Denajeba
[email protected]I've never been a big fan of jalapeños, but these bacon-wrapped jalapeños changed my mind. They're so delicious!
Nazih Hazer
[email protected]I made these jalapeños for a potluck and they were gone in minutes. Everyone loved them!
Surjames C Hodge
[email protected]These jalapeños are a little spicy, but they're not too hot. They're the perfect amount of heat for me.
Saif Jan
[email protected]I wasn't sure how the bacon would hold up in the oven, but it came out perfectly crispy. The combination of the bacon, cream cheese, and jalapeños is amazing.
Moeez Shahbaz
[email protected]I love that this recipe uses cream cheese instead of cheddar cheese. It gives the jalapeños a more creamy and flavorful filling.
Iloj Faustino
[email protected]I've made these jalapeños several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Fatmah Hartwell
[email protected]These bacon-wrapped jalapeños were a hit at my party! They were so easy to make and everyone loved them.