We like to think of this recipe as an Italian grandma's take on classic chicken noodle soup.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 4h45m
Number Of Ingredients 14
Steps:
- Fill a large pot with 14 cups water, chicken pieces, backbone, wings, parsley, thyme, bay leaf, salt, and peppercorns. Bring to a boil. Skim foam, reduce heat, and gently simmer for 25 minutes. Remove chicken (except wings); continue simmering while you discard skin and remove meat from bones. Cover meat and refrigerate; return bones to pot and simmer 3 1/2 hours more.
- Strain broth through a fine-mesh sieve and discard solids, including bones and wings. Skim fat and transfer broth to a clean pot. Add onions, carrots, fennel, and tomatoes. Bring to a boil, reduce heat, and simmer until vegetables are very tender, 25 minutes.
- Cut or tear reserved chicken into 3 cups of bite-size pieces. (You'll end up with an extra cup of meat; save it for a salad or a sandwich.) Add to broth, along with ditalini, basil, and lemon juice. Heat through, about 2 minutes. Season with salt and pepper, top with red-pepper flakes and Parmesan, and serve.
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Sam Schwodler
[email protected]This soup is amazing! I love the way the flavors come together, and it's so easy to make. I'll definitely be making it again.
jeet biswas
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold winter day.
Adepoju Kehinde
[email protected]This soup is delicious! I love the combination of flavors, and it's so easy to make. I'll definitely be making it again.
Shahidali Gulbasheer
[email protected]I made this soup last night and it was a hit! My family loved the flavor and it was so easy to make.
Salina Shrestha
[email protected]This soup is amazing! I love the way the flavors come together, and it's so easy to make. I'll definitely be making it again.
Vipul Sampath
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold winter day.
Alaa Khoudri
[email protected]This soup is delicious! I love the combination of flavors, and it's so easy to make. I'll definitely be making it again.
pritom boy
[email protected]I made this soup last night and it was a hit! My family loved the flavor and it was so easy to make.
Mazhar Hayat
[email protected]This soup is amazing! I love the way the flavors come together, and it's so easy to make. I'll definitely be making it again.
Matilda Begay
[email protected]I've been making this soup for years and it's always a favorite. It's so comforting and flavorful, and it's perfect for a cold winter day.
Avinas Pasman
[email protected]This soup is delicious and easy to make. I love that it's made with healthy ingredients, and it's a great way to get my kids to eat their vegetables.
Arwin
[email protected]I made this soup for my family last night and they loved it! It's a great way to use up leftover chicken, and it's so flavorful.
Daniel Delgado
[email protected]This soup is amazing! I love the combination of flavors, and it's so easy to make. I've already shared the recipe with several friends.
Rakesh shah
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold winter day.
kalipera 1
[email protected]This soup was delicious and easy to make. I added some extra vegetables, such as carrots and celery, and it turned out great. My family loved it!