Fish recipe for striped bass in a lime, grapefruit, and green curry broth.
Provided by Adam Evans
Categories Fish Sauté High Fiber Dinner Seafood Bass Healthy Lime Juice Bon Appétit Fat Free Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 15
Steps:
- Toast coriander, cardamom, and curry paste in a medium saucepan over medium heat, stirring, until spices are fragrant and curry paste begins to caramelize, about 2 minutes. Add cilantro stems, kaffir lime leaves, fish sauce, and 1 cup water. Bring to a boil, reduce heat, and simmer gently until flavors meld, 8-10 minutes.
- Strain broth through a fine-mesh sieve into a large heatproof measuring cup; discard solids. Let cool, then stir in lime juice; season with kosher salt and more lime juice, if desired.
- Meanwhile, using a sharp knife, cut all peel and white pith from grapefruit; discard. Working over a small bowl, cut between membranes to release segments into bowl; discard membranes. Repeat with lime.
- Heat vegetable oil in a large cast-iron or other heavy skillet over medium-high heat. Season fish with salt and pepper. Cook fillets, skin side down, 1 minute, then firmly press down with a fish spatula to ensure even browning and crispiness. Continue cooking until skin is golden brown and fish is mostly cooked through, about 4 minutes; carefully turn fish and sauté until just cooked through, about 1 minute longer.
- Divide lime broth and fish among shallow bowls. Scatter citrus segments, cilantro leaves, and mint and basil over; drizzle with olive oil and season with sea salt.
- DO AHEAD: Broth can be made 1 day ahead (do not add lime juice). Cover and chill. Bring to room temperature and add lime juice just before serving.
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Trenton Schmidt
[email protected]I love this recipe! It's so easy to make and the fish is always cooked perfectly.
Ra
[email protected]This was a great recipe! I followed it exactly and the fish turned out perfectly.
CMN Chilas media network
[email protected]This recipe is a keeper! I will definitely be making it again.
Lerato Matlou
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the lime broth was delicious.
LANKAN RIZNI VLOGS
[email protected]This is a great recipe for a special occasion. The fish is elegant and the lime broth is so flavorful.
Cristina Talatala
[email protected]I love the simplicity of this recipe. The fish is the star of the show and the lime broth is the perfect complement.
Ashley Lemar
[email protected]This was my first time making striped bass and it turned out great. The recipe was easy to follow and the fish was cooked perfectly.
Ademola Adebola
[email protected]I've made this recipe several times and it's always a hit. The fish is cooked perfectly and the lime broth is delicious.
Najib123 fulM
[email protected]This recipe is easy to follow and the results are amazing. The fish is always cooked perfectly and the lime broth is so flavorful.
Muskan Chaudhary
[email protected]I'm not a big fan of fish, but this recipe was really good. The fish was cooked perfectly and the lime broth was delicious.
Prince Xamiya
[email protected]This is a great recipe for a light and healthy meal.
Matt Boda
[email protected]I love this recipe! The fish is always cooked perfectly and the lime broth is so refreshing.
Renader Brown
[email protected]This was a great recipe! The fish was cooked perfectly and the lime broth was so flavorful.
Mosoga Williams
[email protected]I made this recipe last night and it was delicious! The fish was cooked perfectly and the lime broth was amazing. My husband and I both loved it.
Itze Arteaga
[email protected]This is one of my favorite fish recipes. The fish is always moist and flaky, and the lime broth is light and refreshing. I highly recommend this recipe.
Hanaa Elshreef
[email protected]I love this recipe! The fish is always cooked perfectly and the lime broth is so flavorful. I've made this recipe many times and it's always a hit.
Josim Islam Josim Islam
[email protected]This recipe is a keeper! The fish was cooked to perfection and the lime broth was amazing. I will definitely be making this again and again.
Dom C
[email protected]This was a great recipe! I followed it exactly and the fish turned out perfectly. The lime broth was also delicious. I would definitely recommend this recipe to others.
Jsvcus Uvdvgs
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The striped bass was so moist and flaky, and the lime broth was the perfect complement. I'll definitely be making this again.
Left Toe
[email protected]This recipe was a hit with my family! The fish was cooked perfectly and the lime broth was light and flavorful. I will definitely be making this again.