STREUSEL PLUM CAKE
This cake is low in fat and not too sweet. The glaze is optional, it takes a minute to prepare and adds only a few more calories. Great way to use up fresh plumbs in season. We like it best without the glaze, which also helps the diabetic.
Provided by Derf2440
Categories Breads
Time 1h
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, cream together sugar, margarine and egg yolks until fluffy.
- Combine flour with baking powder.
- Beat into egg mixture alternately with milk.
- Beat egg whites until stiff but not dry.
- Fold into batter.
- Pour batter into greased 9 inch square cake pan.
- Halve and pit plums.
- Arrange over batter.
- Streusel topping-------------.
- In a small bowl, combine brown sugar, margarine and cinnamon.
- Sprinkle over fruit.
- Bake in 350°F oven for 35-45 minutes or until top is golden and tester inserted into centre of cake comes out clean.
- Glaze (optional) --------------.
- Combine icing sugar, milk and vanilla.
- Drizzle over cooled cake.
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Ryan Davis
[email protected]I found this recipe to be a bit confusing. I'm not sure if I did something wrong, but my cake didn't turn out as well as I expected.
Jacques Theron
[email protected]This cake is a little too sweet for my taste, but it's still very good.
Lorie's Channel
[email protected]I'm not a big fan of plums, but I loved this cake. The streusel topping really made it.
Ifyaaintjibben Youaintliving
[email protected]I made this cake in a bundt pan and it turned out beautifully.
Taiwo Falade
[email protected]I used a different type of plum than the recipe called for, and it turned out great!
Frederick Moore
[email protected]This is one of my favorite recipes for plum cake. It's always a winner.
10 milion
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
Roshan Lawati
[email protected]The streusel topping on this cake is amazing! It's the perfect combination of sweet and crunchy.
M. Faizan
[email protected]I love how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this cake without any problems. The result was a delicious and impressive-looking cake that my family loved.
Anas Anaas
[email protected]This streusel plum cake was an absolute delight! The cake was moist and flavorful, with a perfect balance of sweetness and tartness from the plums. The streusel topping added a wonderful crunchy texture and nutty flavor. I will definitely be making t