Inspired by several recipes here, I created this pasta skillet with what I had on hand, and everyone loved it! Nice change from regular pasta and meat, have to try it with fresh tomatoes when they are ready from the garden!
Provided by karendellovo
Categories Meat and Poultry Recipes Pork Sausage
Time 40m
Yield 6
Number Of Ingredients 14
Steps:
- Bring a large pot of lightly salted water to a boil for pasta.
- Meanwhile, heat olive oil over medium-high heat in a deep skillet. Add onion and garlic to the hot oil and saute just until tender, about 5 minutes. Add kielbasa to the skillet and cook and stir until browned, 3 to 4 minutes. Stir in tomatoes, mushrooms, sugar, balsamic, salt, black pepper, and red pepper. Reduce heat and let sauce simmer while you cook pasta.
- Add penne to the pot of boiling water and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes, stirring peas into pasta during last 2 minutes of cooking time.
- Drain pasta and transfer to sauce. Stir to combine and add basil. Heat over medium-low heat so pasta can absorb liquid from sauce, about 5 minutes. Stir in Cheddar-Monterey Jack cheese and serve.
Nutrition Facts : Calories 636.1 calories, Carbohydrate 66.2 g, Cholesterol 66.6 mg, Fat 30.2 g, Fiber 4.9 g, Protein 25.6 g, SaturatedFat 11.7 g, Sodium 1083.8 mg, Sugar 8.5 g
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Lina Selim
[email protected]I'm not a big fan of pasta, but this dish was really good. I used penne instead of rotini and it was just as tasty.
APJ Abdul Motalib
[email protected]This was a great recipe! I made it for my family and they loved it.
Shanna Conry
[email protected]I've made this pasta skillet several times now and it's always a hit. It's a great way to use up leftover kielbasa.
Palesa Orianna
[email protected]This pasta skillet is a great weeknight meal. It's quick, easy, and affordable.
Joan Gaduang
[email protected]I'm not a big fan of kielbasa, but this dish was still really good. I used ground beef instead and it was just as tasty.
Umar Javed
[email protected]This pasta skillet is a great way to use up leftover vegetables. I added some chopped carrots and celery to the skillet and it was even better.
christopher carr
[email protected]I'm not a big fan of pasta, but this dish was really good. I used penne instead of rotini and it was just as tasty.
Abdul Hafeez parhyar
[email protected]This was a great recipe! I made it for my family and they loved it.
Victor Bale
[email protected]I've made this pasta skillet several times now and it's always a hit. It's a great way to use up leftover kielbasa.
Nalunkuma Diana
[email protected]This pasta skillet is a great weeknight meal. It's quick, easy, and affordable.
Caye Macka
[email protected]I added some diced tomatoes and bell peppers to the skillet and it was even better.
rkrimon Boss
[email protected]This was a great way to use up some leftover kielbasa. It was a quick and easy meal that the whole family enjoyed.
Wasenath Construction
[email protected]I'm not a big fan of kielbasa, but this dish was still really good. I used ground beef instead and it was just as tasty.
Daniyal Ghori
[email protected]This pasta skillet is a staple in my household. It's quick, easy, and delicious.
Angelica Long
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Richard Konneh
[email protected]This was a great recipe! I added some chopped spinach and mushrooms to the skillet and it was even better.
Sharleen Naidoo
[email protected]I've made this pasta skillet several times now and it's always a hit. It's so easy to make and the leftovers are great for lunch the next day.
Alejandra Noemi Alava Meza
[email protected]This pasta skillet was a quick and easy meal to make. I used Italian sausage instead of kielbasa and it was still delicious. The whole family loved it!