STRAWBERRY RIPPLE CAKE
GREAT WITH COFFEE!! Reward yourself to this wonderful cake that is pretty enough to serve guests! Use either fresh or frozen strawberries. Very easy to prepare!
Provided by Seasoned Cook
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cream butter and sugar. Add beaten egg and mix.
- Sift together flour, baking powder and salt. Add alternately with milk. Do not beat -- just fold lightly together. Pour one-half of batter into a greased 8 x 8 inch pan.
- Combine crushed strawberries, pecans, 1/4 cup sugar and nutmeg.
- Pour one-half of strawberry mixture over the batter in pan. Top with remaining cake batter, then the remaining strawberry mixture.
- Bake in a 375 degree oven for 35 to 40 minutes. Suggestion: Serve warm topped with whipped cream or cool whip.
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Sammi Akter
a25@hotmail.comThis cake is perfect for any occasion. It's easy to make, delicious, and beautiful.
Patrick Kibwota
patrick_kibwota30@hotmail.frI made this cake for a potluck and it was a huge success. Everyone loved it! The cake was moist and flavorful, and the icing was the perfect finishing touch.
sampify
sampify91@hotmail.comThis cake was a bit time-consuming to make, but it was worth it. The end result was a stunning and delicious cake that everyone loved.
Nyama yangu
nyamay100@hotmail.comI'm not a fan of strawberry ripple, but this cake was still very good. The cake was moist and flavorful, and the icing was sweet and creamy.
Precious Oluebube
precious@yahoo.comThis cake was surprisingly easy to make and it turned out beautifully. The strawberry ripple icing was especially impressive.
Mohammad Shohan
s_mohammad@yahoo.comThe cake was a little dry, but the icing was delicious. I would recommend adding more liquid to the cake batter next time.
Arko Bala
bala@gmail.comThis cake was a bit too sweet for my taste, but my kids loved it. I would recommend using less sugar in the icing next time.
MOZID HASSAN EMON
mozid-h@yahoo.comI followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful, and the icing was the perfect amount of sweetness. I would definitely recommend this cake.
Isaiah E
eisaiah@hotmail.comThis cake is absolutely delicious! The strawberry ripple icing is the perfect complement to the moist and fluffy cake. I will definitely be making this cake again.
Luise B
luise_b24@hotmail.comI'm not much of a baker, but this cake was easy to make and turned out perfect. It was a big hit with my family and friends.
Enrique Reyes
r.e@gmail.comI made this cake for my daughter's birthday and she loved it! The cake was moist and flavorful, and the icing was the perfect amount of sweetness. I would definitely recommend this cake.
Kiki Khan
kiki10@gmail.comThis cake was a bit more work than I expected, but it was worth it. The end result was a beautiful and delicious cake that everyone loved.
Ellie Mcguigan
m52@gmail.comI've made this cake several times now and it's always a crowd-pleaser. The cake is light and fluffy, and the strawberry ripple icing is sweet and tangy. It's the perfect cake for any occasion.
Joanna Hinton
jh70@gmail.comThis strawberry ripple cake was a hit at my party! It was so moist and flavorful, and the strawberry ripple icing was the perfect touch. I will definitely be making this cake again.