STRAWBERRY-PLUM SUMMER PIE
I am definitely a pie person, and there is nothing like a fruit pie in the summer time. Stone fruits are so delicious, and berries complement them so well.
Provided by JackieOhNo
Categories Pie
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place baking sheet on center oven rack. Preheat oven to 375 degrees.
- Fit single pie crust into a 9-inch pie pan.
- Mix fruit, 1 cup sugar, cornstarch and cinnamon; spoon into pie shell.
- Place remaining pie crust over fruit; flute edge. Cut slits and top and prick with fork to release steam. Brush on egg; sprinkle with remaining sugar.
- Bake on sheet 1 hour, 20 minutes or until bubbly. (If crust browns too quickly, shield with strips or pieces of aluminum foil.).
Nutrition Facts : Calories 489.8, Fat 18.6, SaturatedFat 5.8, Cholesterol 26.4, Sodium 354.2, Carbohydrate 78.5, Fiber 3.8, Sugar 42.9, Protein 4.5
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Mausam Poudel
[email protected]I'm so glad you enjoyed the pie! It's one of my favorites, too. ?
Chalren Myburgh
[email protected]I'm not a big fan of fruit pies, but this one was really good. The filling was sweet and tart, and the crust was flaky and buttery. I'd definitely make it again.
Sarsoti Sadu
[email protected]This pie is the perfect summer dessert! The filling is so refreshing, and the crust is perfectly flaky. I highly recommend it!
Amrito Sarkar
[email protected]I had some trouble getting the crust to roll out properly, but the pie still turned out delicious. I'll definitely be making it again.
Hassan Jutt
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I think I'll try using less sugar next time.
eliud onyangi
[email protected]This pie is a work of art! It's so beautiful, and it tastes even better than it looks. I'm definitely going to make it again.
C.g. Bell
[email protected]I'm not a baker, but this pie was so easy to make. I followed the recipe exactly, and it turned out perfectly. My family loved it!
Sachhyam life
[email protected]This pie is the perfect balance of sweet and tart. The filling is bursting with flavor, and the crust is flaky and buttery. I highly recommend it!
Iface Dj
[email protected]I made this pie for a bake sale, and it sold out in minutes! Everyone raved about how delicious it was.
Charles r. Brown jr
[email protected]This pie is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh fruit from my garden.
Ahad Soomro
[email protected]I'm so glad you enjoyed the pie! It's one of my favorites, too. ?
Ajmal Gabool
[email protected]I've made this pie several times now, and it's always a favorite. It's the perfect summer dessert, and it's always a hit at parties.
Jgh Ghjj
[email protected]This pie was a bit more work than I expected, but it was worth it. The end result was a beautiful and delicious pie that everyone loved.
Carlos Castillo
[email protected]I'm not a big fan of pie, but this one changed my mind. The filling was sweet and tart, and the crust was perfectly crisp. I could easily eat a whole slice by myself!
Roxie Bishop
[email protected]This pie was a huge hit at our summer potluck! The combination of strawberries and plums was perfect, and the pie crust was flaky and delicious. I'll definitely be making this again.