STRAWBERRY JAM COFFEE CAKE
Make and share this Strawberry Jam Coffee Cake recipe from Food.com.
Provided by breezermom
Categories Breakfast
Time 50m
Yield 15 serving(s)
Number Of Ingredients 14
Steps:
- Beat cream cheese and butter at medium speed of an electric mixer until creamy; gradually add 3/4 cup sugar, beating well. Combine eggs, milk, and vanilla; add to the cream cheese mixture. Beat well.
- Combine the flour and next 3 ingredients; add to the cream cheese mixture, mixing at low speed until blended.
- Spoon half of the batter into a greased and floured 13x9x2 inch pan. Combine the strawberry preserves and lemon juice; spread over the batter in the pan. Dollop the remaining batter over the strawberry mixture.
- Combine the pecans and brown sugar; sprinkle over the batter in the pan.
- Bake at 350 degrees for 35 minutes or until a wooden pick inserted in the center comes out clean. Let cool for 15 minutes before serving. Cut into squares to serve.
Nutrition Facts : Calories 353.1, Fat 14.9, SaturatedFat 7.4, Cholesterol 58.3, Sodium 231.5, Carbohydrate 51.5, Fiber 1.2, Sugar 30.9, Protein 4.1
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Karon Roscoe
[email protected]This coffee cake was delicious!
Ryan McEwen
[email protected]This was the perfect breakfast treat.
Azeem Imran
[email protected]This coffee cake was a hit with my family!
Amirkhan Amir
[email protected]This coffee cake was easy to make and turned out great!
Mdsirajulislam bessnesman
[email protected]This coffee cake was delicious! The strawberry jam filling was tart and sweet, and the cake was moist and fluffy. I also loved the streusel topping. It was the perfect breakfast treat.
Namwanje Fahima
[email protected]This coffee cake was a hit with my family! Everyone loved the sweet and tart strawberry jam filling, and the cake was moist and fluffy. The streusel topping was also a nice touch. I will definitely be making this recipe again.
Haneen Ahmed
[email protected]This coffee cake was easy to make and turned out great! The cake was moist and fluffy, and the strawberry jam filling was tart and sweet. The streusel topping added a nice crunchy texture. I will definitely be making this recipe again.
Angela Clark
[email protected]This was a delicious coffee cake! The strawberry jam filling was tart and sweet, and the cake was moist and fluffy. I also loved the streusel topping. It was the perfect combination of flavors and textures.
Phumelele Mathe
[email protected]I'm not a big fan of coffee cake, but this recipe changed my mind. The strawberry jam filling is so good, and the cake is moist and fluffy. I also love the streusel topping. I will definitely be making this recipe again.
waseem jamil
[email protected]This coffee cake was a hit at my brunch party! Everyone loved the combination of the sweet strawberry jam and the moist, fluffy cake. I also appreciated how easy it was to make. I will definitely be making this recipe again.
Prisca Wilson
[email protected]This strawberry jam coffee cake is a delicious and easy-to-make treat. The cake is moist and flavorful, and the strawberry jam filling is tart and sweet. I also love the streusel topping, which adds a nice crunchy texture. I will definitely be making