STRAWBERRY JAM CAKE

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Make and share this Strawberry Jam Cake recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Dessert

Time 1h

Yield 1 Cake

Number Of Ingredients 12

1/4 cup butter
1 cup sugar
3 eggs
2 1/4 cups flour
2 teaspoons cinnamon
1 teaspoon clove
1 teaspoon nutmeg
1 teaspoon baking powder
1 teaspoon baking soda
3 tablespoons strong coffee
3 tablespoons buttermilk
1 cup strawberry jam

Steps:

  • Cream together the butter,sugar and eggs.
  • Sift together all dry ingredients.
  • Add to mixture,and stir until smooth.
  • Add coffee,buttermilk and jam and mix well.
  • Bake at 350 for 40 minutes.

MOF K
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The frosting was too sweet for me.


Kofi Owusu
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This cake was a bit dry for my taste.


Dayaram Mahato
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I'm not a big fan of strawberry jam, but I loved this cake. The cake was moist and flavorful, and the frosting was light and fluffy.


Wolex Boy
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This cake is a bit time-consuming to make, but it's worth it. The end result is a delicious and beautiful cake.


Adesewa Ibrahim
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I love the way this cake looks. It's so elegant and perfect for a special occasion.


Prince Kamran
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This cake is perfect for any occasion. It's simple to make and always a crowd-pleaser.


Sharif Md
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I made this cake for my daughter's birthday and she loved it! It was so moist and fluffy.


Jt Taylor
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This cake was a hit at my party! Everyone loved it.


Ace C
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I wasn't sure how the strawberry jam filling would turn out, but it was amazing! It was the perfect balance of sweet and tart.


masuk miah
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The cake was easy to make and turned out perfect! My family loved it.


Brianna Whithead
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This strawberry jam cake was a delightful treat! The cake was moist and fluffy, and the strawberry jam filling was sweet and tangy. I loved the combination of flavors and textures. I will definitely be making this cake again.


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