Quick and tasty to make. A word of warning - be very carful not to add any extra alcohol - the alcohol won't freeze, so using too much will prevent the sherbet from setting. This calls for an ice cream maker; the time does not include freezing.
Provided by ChrisMc
Categories Frozen Desserts
Time 10m
Yield 1 1/2 quarts
Number Of Ingredients 5
Steps:
- Puree the berries until smooth- you should have about 4 cups of puree.
- Mix the unstrained puree with the other ingredients.
- Freeze in an ice cream maker.
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Serwaa Victoria
[email protected]This sherbet is so bad, it's dangerous. I'm afraid to eat it because I'm afraid it might make me sick.
Justin Chung
[email protected]This sherbet is so bad, it's offensive. I'm offended that someone would even try to pass this off as food.
Hlengiwe Malambule
[email protected]This sherbet is so bad, it's almost funny. I can't believe anyone would actually eat this.
Steve Lowe
[email protected]This sherbet is the worst thing I've ever tasted. I would not recommend it to anyone.
Atugonza Sylivia
[email protected]This sherbet is a waste of ingredients. It's not good and it's a waste of perfectly good strawberries.
Christopher Kroon
[email protected]This sherbet is not worth the effort. It's not very good and it's not worth the time it takes to make.
Roy Martinez
[email protected]This sherbet is not very flavorful. I was expecting it to be more strawberry-forward, but it was mostly just bland.
sadak islam
[email protected]This sherbet is a bit too tart for my taste. I would have liked it better if it had more sugar.
rhym 55
[email protected]This sherbet is a bit icy for my taste. I would have liked it better if it had been creamier.
Jameson Oborodoro
[email protected]This sherbet is a bit too sweet for my taste. I would have liked it better if it had less sugar.
Ruby O'Dowd
[email protected]I love the combination of strawberries and lime in this sherbet. It's so unique and flavorful.
Shahmeer Meer
[email protected]This sherbet is so refreshing and delicious. It's the perfect summer treat.
imran hasmi
[email protected]I made this sherbet for a party and it was a huge hit! Everyone loved it, and I got so many compliments.
Mariita Mc
[email protected]This sherbet is a great way to use up leftover strawberries. I had a bunch of strawberries that were about to go bad, so I made this sherbet and it was a delicious way to save them.
Lucena Matios
[email protected]I'm not usually a fan of sherbet, but this one is amazing! It's so creamy and smooth, and the strawberry flavor is out of this world.
Sue Kariuki
[email protected]This sherbet is the perfect balance of sweet and tart. The strawberries give it a lovely flavor, and the lime juice adds a nice tang.
Anwar ul Haq
[email protected]I love how easy this sherbet is to make. I just threw all the ingredients in my blender and froze it. It was ready in no time!
Shirquailla Bester
[email protected]This strawberry daiquiri sherbet was a huge hit at my summer party! It's so refreshing and delicious, and it's the perfect way to cool down on a hot day.