STRAWBERRY CURD
Make and share this Strawberry Curd recipe from Food.com.
Provided by gailanng
Categories Dessert
Time 35m
Yield 3 cups
Number Of Ingredients 4
Steps:
- Place strawberries plus 2 Tbsp of water in a large saucepan over a medium heat. Cover and bring to the boiling point. Simmer for 5 minutes or until the strawberries become very soft.
- Use a slotted spoon to transfer strawberries to mesh sieve. Place sieve over a clean, heatproof bowl and use the back of a spoon to push strawberries through the mesh sieve. Keep pressing the pull through. Add the pulp into the strained strawberry liquid.
- Place the heatproof bowl over a saucepan of simmering water on medium heat. Make sure the bowl fits snugly and that the water doesn't touch the bottom of the bowl. Add the sugar, beaten eggs and butter to the bowl and stir with a wooden spoon until the butter melts. Continue to stir constantly for about 10 minutes.
- Turn the heat up and continue to stir for another 10 minutes. It's important to keep stirring otherwise the mixture could curdle.
- Stir for another few minutes or until the mixture thickens. Turn off the heat and stir again. Carefully pour mixture into hot sterilized jars and seal.
- Store in the refrigerator for up to 2 months.
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Leilani miller
lm@aol.comI've been making this curd for years and it's always a hit. My family and friends love it. It's the perfect balance of sweet and tart.
Dale Rusch
d_rusch13@gmail.comThis curd is so easy to make and it's so delicious. I love that it's made with fresh strawberries. It's the perfect addition to my morning toast or yogurt.
Ember goode
e@yahoo.comI'm not a big fan of curd, but I tried this recipe and I was really impressed. It's so light and fluffy, and the strawberry flavor is just right. I'll definitely be making this again.
Sikiru adewale Saliu
s-saliu@yahoo.comThis curd is amazing! It's so easy to make and it tastes like something you'd get from a fancy bakery. I'll definitely be making this again.
Cluie Shy
s-c@hotmail.co.ukI love this curd! It's so creamy and smooth, and the strawberry flavor is just perfect. I've been using it as a filling for my crepes and they're always a hit.
Davies Angalabiri
ad@yahoo.comThis is the best strawberry curd recipe I've ever tried. It's so easy to make and it tastes amazing. I've used it as a filling for my tarts and cakes, and it's also delicious on toast or English muffins.
Reshia Haygood
haygood.reshia98@gmail.comI've been making this curd for years and it's always a hit. My family and friends love it. It's the perfect balance of sweet and tart.
Campbell Jones
jcampbell@yahoo.comThis curd is so easy to make and it's so delicious. I love that it's made with fresh strawberries. It's the perfect addition to my morning toast or yogurt.
Jesi Chowdhury
jesi_chowdhury88@gmail.comI'm not a big fan of curd, but I tried this recipe and I was really impressed. It's so light and fluffy, and the strawberry flavor is just right. I'll definitely be making this again.
Anowar Hossain Sumon
a-s87@yahoo.comThis curd is amazing! It's so easy to make and it tastes like something you'd get from a fancy bakery. I'll definitely be making this again.
Gatcha Rose
r_g@aol.comI love this curd! It's so creamy and smooth, and the strawberry flavor is just perfect. I've been using it as a filling for my thumbprint cookies and they're always a hit.
Young Ree Mchings
mchings_y21@aol.comThis is the best strawberry curd recipe I've found. It's so easy to make and it tastes amazing. I've used it as a filling for tarts and cakes, and it's also delicious on toast or English muffins.
Likhona Likhona petarson
likhona@yahoo.comI've made this curd several times now and it's always a hit. My friends and family love it. It's the perfect balance of sweet and tart.
Mary Gregg
m.gregg46@aol.comThis curd is so easy to make and it's so delicious. I love that it's made with real strawberries. It's the perfect addition to my morning toast or yogurt.
akki aslam
akki.aslam52@gmail.comI'm not usually a fan of curd, but this strawberry curd is amazing. It's so light and fluffy, and the strawberry flavor is just perfect. I've been eating it on toast every morning for breakfast.
Upgrade Bangla
b.u7@hotmail.co.ukThis strawberry curd is the best I've ever had. It's so creamy and flavorful. I love that it's made with fresh strawberries. I've already made it twice and I'm sure I'll be making it again and again.
Shahzad Jani
jani.shahzad49@hotmail.comI was a bit skeptical about making curd at home, but this recipe made it so easy. It turned out perfectly and it's so delicious. I'll definitely be making this again.
Nishantha Mauli
mn85@gmail.comThis is my new favorite curd recipe. It's so versatile and I've used it in so many different ways. I love it on pancakes, waffles, and French toast. I've also used it as a filling for tarts and cakes. It's always a hit!
Maan Maan
mm@gmail.comI made this curd for the first time last week and it was a huge hit! My family loved it. It's so easy to make and it tastes like something you'd get from a fancy bakery.
Martins Ogbemudiare
ogbemudiarem@yahoo.comThis strawberry curd is amazing! It's so creamy and smooth, with the perfect balance of sweetness and tartness. I love that it's made with real strawberries, and you can really taste the fresh flavor. I've used it as a filling for tarts and cakes, an