Going through old recipe boxes, I came across this one. I don't think I ever had the chance to make it. I'm putting it on my "to-do" list for the next time I need to take a dessert somewhere. I think this is from the 1980s when Cool Whip reigned in the whipped cream department. I'm sure you could use regular cream, and whip it...
Provided by Susan Feliciano
Categories Other Desserts
Time 2h25m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350°F. Grease a 9-inch springform pan.
- 2. Beat together 1/2 cup sugar and the butter in a large bowl. Add 1 egg and 1 teaspoon vanilla; beat until creamy. Gradually add flour and baking powder, beating until smooth. Stir in 1/2 cup chocolate chips. Press mixture onto bottom of prepared pan.
- 3. Stir together sour cream, remaining 1/2 cup sugar, 2 eggs, and remaining 1 teaspoon vanilla in medium bowl. Stir in remaining 1/2 cup chocolate chips. Pour over mixture in pan.
- 4. Bake 50-55 minutes until almost set in center and edges are lightly browned. Cool completely on wire rack; remove sides of pan. Spread whipped topping over top. Cover and refrigerate. Just before serving, arrange strawberry halves on top of cake. Garnish as desired. Refrigerate leftovers.
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Sheraz Musical
m.sheraz@gmail.comThese shortcakes were delicious! I used fresh strawberries and they were so flavorful. I will definitely be making them again.
Broken Hart
broken_h52@hotmail.comI made these shortcakes for a party and they were a huge hit! Everyone loved them.
Kalapna
kalapna@gmail.comThese shortcakes were a bit too sweet for my taste, but I still enjoyed them.
Joshua Fern
f_joshua@hotmail.comI loved the combination of strawberries and chocolate chips in these shortcakes. They were the perfect summer treat.
ajay Shrivastav
s74@yahoo.comThese shortcakes were so easy to make and they turned out perfect! I will definitely be making them again.
Abhishek Chauhan
abhishek.c56@hotmail.comThe shortcakes were a bit dry, but the strawberry filling was delicious. I would recommend adding a glaze to the shortcakes before serving.
Ali Ibraheem
ali_i@yahoo.comThese shortcakes were delicious! I used fresh strawberries and they were so flavorful. I will definitely be making them again.
Fano Media FANO
fano-m@gmail.comI made these shortcakes for a party and they were a huge hit! Everyone loved them.
Pixie copycat
p1@hotmail.comThese shortcakes were a bit too sweet for my taste, but I still enjoyed them.
Pradeep Raut
raut_pradeep@gmail.comI loved the combination of strawberries and chocolate chips in these shortcakes. They were the perfect summer treat.
prince ok
ok_prince@gmail.comThese shortcakes were so easy to make and they turned out perfect! I will definitely be making them again.
bertha samende
bertha-samende@aol.comThe shortcakes were a bit too dense for my taste, but the strawberry filling was delicious.
Gita Limbu
l-gita@yahoo.comI made these shortcakes for my family and they loved them! The shortcakes were fluffy and the strawberry filling was sweet and tart.
edward martinez
martinez.edward18@hotmail.comThese shortcakes were delicious! I used fresh strawberries and they were so flavorful.
lilmed onfire
onfire62@gmail.comI thought the strawberry filling was a bit too sweet, but the chocolate chips helped to balance it out.
Sachinthakur Sachinthakur
s.s@hotmail.frThe shortcakes were a bit dry for my taste.
Shanillia Birmingham
sb@hotmail.comI made these shortcakes for a potluck and they were a huge hit! Everyone loved them.
Sardar Shahmeer
s-s@yahoo.comEasy to follow recipe and turned out great!
Brooklyn
brooklyn@yahoo.comThese strawberry chocolate chip shortcakes were a delightful treat! The shortcakes were fluffy and moist, and the strawberry filling and chocolate chips added a delicious sweetness and texture. I served them with a dollop of whipped cream, and they w