My daughter and I trimmed down a recipe from a television cooking show, and these bite-size cheesecakes were the result. We shared them with neighbors and friends, and no one suspected they were light. -Lori Lewis of St. Johns, Michigan
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, beat cream cheese until smooth. Gradually beat in sugar substitute and sugar. Beat in vanilla. Add egg and egg substitute; beat until blended. , Place each vanilla wafer flat side down in a foil-lined muffin cup. Fill with cream cheese mixture. Bake at 350° for 15-20 minutes or until puffed and set. Cool on a wire rack for 1 hour (centers will sink slightly). , Spoon pastry filling into the center of each cheesecake. Store in the refrigerator.
Nutrition Facts : Calories 217 calories, Fat 9g fat (5g saturated fat), Cholesterol 44mg cholesterol, Sodium 209mg sodium, Carbohydrate 29g carbohydrate (20g sugars, Fiber 1g fiber), Protein 5g protein.
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Bruno
[email protected]These cheesecakes were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Susan Portley
[email protected]I'm not sure why, but my cheesecakes didn't turn out as well as I expected. They were still tasty, but they weren't as creamy as I wanted them to be.
Nadeam Nadeam
[email protected]These cheesecakes are so cute and festive. I love the way the strawberries look on top.
Hafizur Mirza
[email protected]I've made these cheesecakes several times and they always turn out perfect. They're the perfect dessert for any occasion.
Sunday Akeem
[email protected]These cheesecakes are a little pricey, but they're worth it. They're so delicious and they're perfect for a special occasion.
G Panra
[email protected]I'm not a big fan of strawberries, but I really enjoyed these cheesecakes. The strawberry topping is not too sweet and it pairs perfectly with the cheesecake.
Gary Bentley
[email protected]I made these cheesecakes for a potluck and they were a huge hit. Everyone loved them!
Omar Idris
[email protected]These cheesecakes are so cute and delicious. I love the way the strawberry topping complements the creamy cheesecake.
PhyllisKay Gill
[email protected]I've tried several different strawberry cheesecake recipes, but this one is by far the best. It's the perfect balance of sweet and tart.
DJ RONY Soondwep
[email protected]These cheesecakes are perfect for a summer party. They're light and refreshing, and the strawberry topping is so delicious.
Thato Thato
[email protected]I'm not a very experienced baker, but I was able to make these cheesecakes without any problems. They turned out great!
Md Romana
[email protected]I made these cheesecakes for my husband's birthday and he loved them. He said they were the best cheesecakes he's ever had.
Nantume Joselyn
[email protected]These cheesecakes were a little more difficult to make than I expected, but they were worth the effort. They're so delicious!
Bailey Charlton
[email protected]I'm not a big fan of cheesecake, but I really enjoyed these minis. They're not too heavy or rich.
Abbie milligan
[email protected]I love that this recipe uses fresh strawberries. It really makes a difference in the flavor of the cheesecakes.
Xuus Ibraahim
[email protected]These cheesecakes are so cute and festive. I made them for a baby shower and they were a huge success.
Nuhamin Firesibhat
[email protected]I've made this recipe several times now and it always turns out perfect. The cheesecakes are creamy and delicious, and the strawberry topping is the perfect finishing touch.
Mazhar Mazhar
[email protected]These strawberry cheesecake minis were a hit at my party! They were so easy to make and everyone loved them.