STRAWBERRY / BLUEBERRY SPINACH SALAD & DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Strawberry / Blueberry Spinach Salad & Dressing image

This is one delicious salad...I just love the dressing...so, so good...if you are afraid of a salad like this, you don't know what you're missing...you need to try it at least once...one of my very favorites... Enjoy!

Provided by Cassie *

Categories     Other Salads

Time 15m

Number Of Ingredients 14

DRESSING
1/2 c canola, or olive oil
1/2 c sugar
1/4 c red wine or white wine vinegar
1/4 c cider vingar
1 1/2 tsp minced onion
1 Tbsp poppy seeds
2 Tbsp sesame seeds
1/4 tsp paprika
SALAD
1/2 c almonds, slivered - or i used roasted cut in half
1 pkg spinach leaves
1 pt strawberries, sliced
1 c blueberries

Steps:

  • 1. Combine all the dressing ingredients in a medium bowl. Whisk ingredients until combined thoroughly.
  • 2. In a large serving bowl, combine the spinach, strawberries, blueberries and almonds. Toss gently to combine. Just before serving, drizzle dressing over the salad and toss gently to evenly coat. Serve immediately. It's delicious!

Sneha Yadav
[email protected]

Can I use frozen berries in this dressing?


Anny Fernandez
[email protected]

I'm going to make this dressing for my next party. It sounds like it would be a hit.


Agnetia Keirra
[email protected]

I'm allergic to strawberries and blueberries, so I can't try this dressing. It sounds delicious though.


Maame Yeboah
[email protected]

This dressing is way too expensive. I can buy a bottle of salad dressing at the store for half the price.


MD RAFE
[email protected]

I didn't like the combination of strawberries and blueberries in the dressing. I think it would have been better with just one type of berry.


Zulfqar Marri
[email protected]

The dressing was too thick for my taste. I had to add some water to thin it out.


Leela Abedin
[email protected]

I found this dressing to be a bit bland. It needed more vinegar or lemon juice to give it some tang.


Sabir Piya
[email protected]

This dressing is a bit too sweet for my taste. I would have preferred a more tart dressing.


AK Sulemankhail
[email protected]

I'm not a big fan of strawberries, but I loved this dressing. The blueberries and spinach really balanced out the flavor.


Fatuma Mwakusala
[email protected]

This is the best salad dressing I've ever had. It's so flavorful and refreshing.


laban tum
[email protected]

This dressing is so versatile. I've used it on salads, grilled chicken, and even fish. It's always delicious.


Key McCorkle
[email protected]

I love how easy this dressing is to make. I can whip it up in just a few minutes.


Cheryl Jacques
[email protected]

I've made this dressing several times now and it's always a hit. It's the perfect balance of sweet and tangy.


Kelsey Ford
[email protected]

This dressing is a great way to get my kids to eat their fruits and vegetables. They love the sweet and tangy flavor.


Walter Fallon
[email protected]

I'm not usually a fan of spinach salads, but this dressing changed my mind. It's so flavorful and delicious, it makes spinach salad actually enjoyable.


SHAH JHAN
[email protected]

This dressing is the perfect way to use up leftover berries. I always have a few berries that are about to go bad, and this is a great way to use them up.


Paul Howard
[email protected]

I love the bright and cheerful color of this dressing. It makes my salad look so inviting.


Ubaid Marwat
[email protected]

This dressing is so easy to make and it's so versatile! I've used it on salads, grilled chicken, and even fish. It's always a hit.


Infoalmadina19 Institute
[email protected]

I was pleasantly surprised by how well the flavors in this dressing came together. The sweetness of the berries and the tanginess of the vinegar were perfectly balanced. I used it on a spinach salad, and it was a hit!


Yoyo Ramirez
[email protected]

This salad dressing is a refreshing and delicious way to enjoy fresh strawberries and blueberries. The spinach adds a nice nutritional boost, and the poppy seeds add a bit of crunch. I'll definitely be making this again!