STRAWBERRY BANANA BREAD- EGG FREE
This is a great recipe for using fresh strawberries. My batter looks darker in the pictures because I prefer to use coconut palm sugar instead of refined white sugar. You can use either. Sifting the ingredients makes this bread light and fluffy! You could use any berry you want but the blend of banana and strawberry is...
Provided by Lisa Foote
Categories Other Breakfast
Time 1h25m
Number Of Ingredients 11
Steps:
- 1. Prepare a 9 x 5 inch bread pan with cooking spray. I always line the bottom with parchment for easy removal. Spray parchment as well. Preheat oven to 350 degrees.
- 2. Sift flour sugar salt and baking soda into large bowl.
- 3. In medium bowl, combine mashed bananas, vanilla, yogurt and 3 T fat free milk
- 4. Slowly combine the wet ingredients into the dry ingredients. Batter will be thick. Once they are combined gently stir in strawberries.
- 5. Pour into the prepared bread pan. Bake for 60-65 minutes. Bread is done when toothpick is inserted into the middle and comes out clean. Top should be golden brown.
- 6. Cool in pan for 10 minutes then turn out onto a cooking board to cool completely. Serve with butter!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shambel Adugna
[email protected]This bread is perfect for breakfast or brunch. It's also great for a snack or dessert.
Shakir Ahmed
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this bread without any problems.
abreham abteham
[email protected]This bread was a little too dry for my taste, but I think it was because I overbaked it. I'll try it again and bake it for less time.
Pamilerinayo Mary
[email protected]I've made this bread several times now, and it's always a hit with my family and friends. It's so moist and flavorful, and the perfect combination of sweet and tart.
DK
[email protected]This bread is delicious! The strawberries and bananas add a nice sweetness, and the walnuts add a nice crunch. I will definitely be making this bread again.
Sagar ji
[email protected]I love this recipe! It's so easy to make, and the bread always turns out perfect. I've made it several times now, and it's always a hit with my family and friends.
Charles Andrews
[email protected]I made this bread with gluten-free flour, and it turned out great! It was just as moist and flavorful as the regular version.
Lois Isimhanze
[email protected]This bread was a little too dry for my taste. I think I would add an extra egg or two next time.
Josukage Kira (Shallow_soul Toxi)
[email protected]This bread is so moist and flavorful! The strawberries and bananas add a nice sweetness, and the walnuts add a nice crunch. I will definitely be making this bread again.
MacGyver Godfrey
[email protected]I've never made banana bread before, but this recipe was so easy to follow. The bread turned out perfect! I'll definitely be making it again.
Md rubel Rana
[email protected]This bread was delicious! I made it for a brunch party and it was a huge hit. Everyone loved it.
Beatrice Olow
[email protected]I was looking for an egg-free banana bread recipe, and this one fit the bill. It turned out great! The bread was moist and fluffy, and the strawberries and bananas added a nice sweetness.
Andru Cordova
[email protected]This strawberry banana bread is amazing! It's so moist and flavorful, and the perfect combination of sweet and tart. I've made it several times now, and it's always a hit with my family and friends.