An otherwise typical recipe for strawberry jam, but with a touch of balsamic vinegar added for a deliciously different kick. Try on toast or serve with anything from ice cream to pound cake.
Provided by nch
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 40m
Yield 20
Number Of Ingredients 4
Steps:
- Combine sugar and vinegar in a saucepan over medium heat; bring to a boil. Reduce heat to a simmer and cook uncovered until the sugar is dissolved.
- Add strawberries and thyme to the sugar mixture; bring to a boil. Reduce to a simmer and cook uncovered for 15 to 20 minutes.
- Remove thyme sprigs. Allow jam to cool and store in the fridge in an airtight container or transfer hot jam to sterilized jars and seal.
Nutrition Facts : Calories 92.1 calories, Carbohydrate 23.5 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.3 g, Sodium 2 mg, Sugar 22.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Literally JustAshley
[email protected]I've never made jam before, but this recipe was so easy to follow. The jam turned out perfectly and it's so delicious! I love the way the balsamic vinegar pairs with the strawberries.
Fajol Mia
[email protected]This jam is so easy to make and the flavor is amazing! I love the way the balsamic vinegar adds a little bit of tang to the sweetness of the strawberries. It's perfect on toast, biscuits, or even just eaten by the spoonful.
Grace Te Wao
[email protected]I made this jam for a gift and it was a huge hit! Everyone loved the unique flavor and the beautiful color. It's definitely a keeper.
Red Notch
[email protected]This jam is delicious! I love the way the balsamic vinegar adds a little bit of tang to the sweetness of the strawberries. It's perfect on toast, biscuits, or even just eaten by the spoonful.
roqeebat bakare
[email protected]I've made this jam several times now and it's always a hit! It's so easy to make and the flavor is incredible. I love the way the balsamic vinegar pairs with the strawberries.
Alisson Roblero
[email protected]This jam is the perfect combination of sweet and tart. I love the way the balsamic vinegar adds a little bit of complexity to the flavor. It's perfect on toast, biscuits, or even just eaten by the spoonful.
Trenton Austin
[email protected]I've never made jam before, but this recipe was so easy to follow. The jam turned out perfectly and it's so delicious! I love the way the balsamic vinegar pairs with the strawberries.
Thandeka Ndlovu
[email protected]This jam is so easy to make and the flavor is amazing! I love the way the balsamic vinegar adds a little bit of tang to the sweetness of the strawberries. It's perfect on toast, biscuits, or even just eaten by the spoonful.
Chessie May Schoolcraft
[email protected]I made this jam for a gift and it was a huge hit! Everyone loved the unique flavor and the beautiful color. It's definitely a keeper.
Jason Hazeltine
[email protected]This jam is delicious! The perfect balance of sweet and tart. I love the way the balsamic vinegar adds a little bit of complexity to the flavor. It's perfect on toast, biscuits, or even just eaten by the spoonful.
Khuram purab
[email protected]I've made this jam several times now and it's always a hit! It's so easy to make and the flavor is incredible. I love the way the balsamic vinegar pairs with the strawberries.
Rb12 Aunoo
[email protected]This jam is amazing! I love the way the balsamic vinegar adds a little bit of tang to the sweetness of the strawberries. It's perfect on toast, biscuits, or even just eaten by the spoonful.
Shamirah Shary
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of balsamic vinegar. But I'm so glad I did! The jam is delicious and the balsamic vinegar adds a really nice touch. I'll definitely be making this again.
Lindaemilla hill
[email protected]This is the best strawberry jam I've ever had! It's so easy to make and the flavor is amazing. I love the way the balsamic vinegar pairs with the strawberries.
Okechi Chisom
[email protected]I've never been a big fan of strawberry jam, but this recipe changed my mind! The balsamic vinegar adds a really nice depth of flavor. I'll definitely be making this again.
BeChiUwho Technologies
[email protected]This jam is so delicious! I love the way the balsamic vinegar adds a little bit of tang to the sweetness of the strawberries. It's perfect on toast, biscuits, or even just eaten by the spoonful.
Mina Don adhikari
[email protected]I made this jam for a brunch party last weekend and it was a huge hit! Everyone loved the unique flavor and the beautiful color. It's definitely a keeper.
Happy Friday
[email protected]This strawberry balsamic jam is a delightful treat! The perfect balance of sweet and tangy, with a beautiful ruby red color. I love how easy it is to make, too. It's the perfect addition to my morning toast or yogurt.