STRAWBERRY ANGEL TRIFLE
I always get compliments when I bring this attractive and tasty trifle out of the refrigerator. Not only does it serve a big group nicely, I can make it ahead of time, too. -Lucille Belsham, Fort Fraser, British Columbia
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12-16 servings.
Number Of Ingredients 6
Steps:
- Prepare and bake cake mix according to package directions; cool completely. In a large bowl, dissolve gelatin and 3/4 cup sugar in boiling water. Mash half of the strawberries; add to gelatin mixture. Refrigerate until slightly thickened, about 1 hour. Slice remaining strawberries; stir into the gelatin., Cut cake into 1-in. cubes. Place half in a 3-qt. trifle or glass bowl. Top with half of the gelatin mixture. Repeat. Cover and refrigerate until set, about 4 hours. In a bowl, beat cream until soft peaks form. Gradually add remaining sugar, beating until stiff peaks form. Spoon over gelatin.
Nutrition Facts : Calories 313 calories, Fat 11g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 245mg sodium, Carbohydrate 51g carbohydrate (45g sugars, Fiber 1g fiber), Protein 4g protein.
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Irfan
[email protected]This trifle is a classic for a reason. It's so delicious and easy to make. I love the combination of strawberries, angel food cake, and whipped cream. It's the perfect dessert for any occasion.
Roster SAZZAD
[email protected]I've made this trifle several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love the way the strawberries and whipped cream soak into the angel food cake. It's the perfect dessert for any occasion.
Sthembiso Felix
[email protected]This trifle is so easy to make and it always turns out perfect. I love the way the strawberries and whipped cream soak into the angel food cake. It's the perfect dessert for any occasion.
Tenyen Maceline
[email protected]I'm not a big fan of trifles, but this one changed my mind. It's so light and refreshing, and the combination of strawberries, angel food cake, and whipped cream is perfect. I will definitely be making this again.
Nico Scheepers
[email protected]This trifle is a great make-ahead dessert. I made it the night before and it was even better the next day. The flavors had time to meld together and it was so delicious. I highly recommend this recipe.
Alfie Clark
[email protected]I made this trifle for my family last night and they loved it! The strawberries and whipped cream were a perfect combination. The angel food cake was light and fluffy. I will definitely be making this again.
A.D. Taylor
[email protected]This trifle is a classic for a reason. It's so delicious and easy to make. I love the combination of strawberries, angel food cake, and whipped cream. It's the perfect dessert for any occasion.
Farhan Seddik
[email protected]I've tried many trifle recipes over the years, but this one is by far the best. It's so easy to make and it always turns out perfect. I love the way the strawberries and whipped cream soak into the angel food cake. It's the perfect dessert for any oc
Qanciye Official
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's easy to make ahead of time. I love the combination of strawberries, angel food cake, and whipped cream.
katlego nokwane
[email protected]I made this trifle for my daughter's birthday party and it was a huge success! All the kids loved it. It's so easy to make and it looks so pretty. I will definitely be making this again.
Amatete Vincent
[email protected]This trifle is so delicious and refreshing! The strawberries and whipped cream are a perfect combination. I also love the almond extract in the whipped cream. It adds a nice touch of flavor.
Neil Armstrong
[email protected]I've made this trifle several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love that I can make it ahead of time, too.
Oluwakemi Olay wola
[email protected]This is a classic dessert that is always a crowd-pleaser. I love the combination of strawberries and angel food cake, and the whipped cream frosting is the perfect finishing touch.
Chad McClain
[email protected]I made this trifle for my family last night and they all loved it. The only change I made was to use frozen strawberries instead of fresh. It turned out great!
Nicomedifiita Gabriel
[email protected]This trifle is the perfect summer dessert. It's light and fruity, and the angel food cake soaks up the strawberry juices perfectly. I highly recommend it!
Mostafa El Islamboly
[email protected]I love how easy this trifle is to make. I was able to whip it up in no time, and it looked so impressive when I brought it to the potluck. Everyone loved it!
Islah TV
[email protected]This strawberry angel trifle was a hit at my last party! It's so light and refreshing, and the combination of strawberries, whipped cream, and angel food cake is perfect. I will definitely be making this again.