STRACIATELLA SOUP (ITALIAN EGG DROP SOUP)

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Straciatella Soup (Italian Egg Drop Soup) image

Prep Time 5 minutes Cook Time 10 minutes Serves 4 This is a wonderful light soup. Goes very well with garlic cheese bread or a bagatelle.

Provided by shirley.lewis2

Categories     Very Low Carbs

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

5 cups chicken broth
2 large eggs
3 tablespoons grated parmesan cheese
1/4 cup minced Italian parsley
salt and pepper

Steps:

  • Bring stock to a boil in a large saucepan.
  • Beat together eggs, Parmesan cheese and parsley in a bowl.
  • Reduce heat to low on stock and drizzle egg mixture into stock.
  • Simmer, stirring until eggs are set.
  • Season with salt and pepper.

RUTH KANU
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I love this soup! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables, like carrots and celery, to make it even more hearty.


Ashecka Mason
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This soup is delicious! The egg ribbons are so light and fluffy. The broth is flavorful and the vegetables are cooked perfectly. I will definitely be making this soup again.


Abdul Wahid jan
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I've never had straciatella soup before, but I'm so glad I tried this recipe. It's now one of my favorites. The broth is so rich and flavorful, and the egg ribbons are the perfect addition.


Aisho Osmail
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This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's a great way to get my kids to eat their veggies!


Zainap Haefa
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I made this soup for my family and they all loved it! The broth was flavorful and the egg ribbons were tender and light. I will definitely be making this soup again.


Muhin Hassan
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This soup was a disappointment. The broth was watery and the egg ribbons were tough. I followed the recipe exactly, so I'm not sure what went wrong.


Mc Malexx
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Not bad, but not great. The broth was a little bland and the egg ribbons were a bit too thick. I think I'll try a different recipe next time.


Jorja Branham
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This soup is amazing! The broth is so flavorful and the egg ribbons are so tender. I'm definitely making this soup again.


Jannat Garments
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I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that it's a light and healthy soup that's perfect for a quick weeknight meal.


Md Fahim max
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Yum!


Ghazal Satti
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Followed the recipe exactly and it came out perfect. The soup was light and flavorful, with a nice balance of cheese and egg. My family loved it!


Dumisani Bazema
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This straciatella soup turned out amazing! The broth was flavorful and the egg ribbons were tender and delicate. I added some extra vegetables like carrots and celery, and it made the soup even more hearty and delicious. Will definitely be making thi


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