STOVETOP SPINACH BALLS

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StoveTop Spinach Balls image

Number Of Ingredients 8

1 package STOVE TOP Stuffing Mix for Chicken (6 oz.)
1 2/3 cups Hot Water
1/4 cup Butter or margarine, cut up
2 package Frozen chopped spinach, thawed, well drained and patted dry (10 oz. each)
1 cup KRAFT Grated Parmesan Cheese
1 cup Chopped fresh mushrooms (Optional)
1 Small onion, finely chopped
4 Eggs

Steps:

  • Heat oven to 400ºF.
  • Mix stuffing mix, hot water and butter in large bowl until blended.
  • Add remaining ingredients; mix lightly. Shape into 60 (1-inch) balls.
  • Place in single layer on 2 rimmed baking sheets sprayed with cooking spray.
  • Bake 15 to 20 min. or until heated through and lightly browned.

Kibanga Fahim
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I'm always looking for new and creative ways to cook spinach. These spinach balls are definitely a winner.


Taeyah Waeyah
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These spinach balls are a great way to use up leftover spinach.


Andrew Dimehart
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I made these spinach balls for a potluck and they were gone in minutes. Everyone loved them!


HASSAAN KHAN
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These spinach balls are so light and fluffy. They're the perfect comfort food.


Erik Teshome
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I'm not a big fan of spinach, but these spinach balls are delicious. I'll definitely be making them again.


HAILEY WALKER
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These spinach balls are a great way to get your kids to eat their vegetables.


Carol Bonnecaze
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I love these spinach balls! They're so easy to make and they always come out perfect.


AKIHOLA Latoundji
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These spinach balls are the perfect appetizer or side dish. They're easy to make and always a crowd-pleaser.


Marley Da noob
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I made these spinach balls for my family and they were a big success. They were so fluffy and flavorful.


Farooq Azam
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These spinach balls were a hit at my last party! They were so easy to make and everyone loved them.