STOVE-TOP LASAGNA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Stove-Top Lasagna image

No need to heat the oven-this easy lasagna can be made right on your stovetop.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 6

Number Of Ingredients 10

1 lb bulk Italian pork sausage
1 medium onion, cut in half, sliced (1/2 cup)
1 jar (26 to 30 oz) chunky tomato pasta sauce (any variety)
1 jar (4.5 oz) sliced mushrooms, drained
1 medium green bell pepper, cut into thin bite-size strips
3 cups uncooked mini lasagna (mafalda) noodles or medium egg noodles (6 oz)
2 1/2 cups water
1/2 teaspoon Italian seasoning
1 cup shredded Italian-style cheese blend or mozzarella cheese (4 oz)
Chopped fresh basil, if desired

Steps:

  • In 12-inch skillet or 4-quart Dutch oven, cook sausage and onion over medium-high heat, stirring occasionally, until sausage is no longer pink; drain.
  • Stir remaining ingredients except cheese and basil into sausage. Heat to boiling, stirring occasionally.
  • Reduce heat to medium; simmer uncovered about 10 minutes or until pasta is tender. Sprinkle with cheese. Let stand 2 minutes. Garnish with basil.

Nutrition Facts : Calories 450, Carbohydrate 50 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 4 g, Protein 18 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1090 mg, Sugar 14 g, TransFat 0 g

Nkhenso Koza
[email protected]

I've been making this lasagna recipe for years and it's always a crowd-pleaser. It's the perfect dish for a special occasion.


Terri Middleton
[email protected]

This lasagna recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Huzaifa Bhatti
[email protected]

I love that this lasagna recipe can be made on the stovetop. It's so much easier than baking it in the oven.


MR. RIDOY
[email protected]

This lasagna recipe is a bit time-consuming, but it's worth the effort. The lasagna is so delicious.


Naeemakram Toor
[email protected]

I made this lasagna for a potluck and it was a huge hit! Everyone loved it.


Ravikumar Raviraj
[email protected]

This lasagna recipe was a disaster! The noodles were mushy and the sauce was bland.


Itumeleng Ronald
[email protected]

The lasagna was good, but it wasn't anything special. I've had better.


Jerry Verstrate
[email protected]

This lasagna recipe is a keeper! It's now my go-to lasagna recipe.


Yogesh Gautam
[email protected]

Overall, I enjoyed this recipe. The lasagna was flavorful and the instructions were easy to follow.


mahamud Yasin
[email protected]

The recipe was easy to follow, but the lasagna didn't turn out as expected. It was a bit dry and the noodles were too soft.


Hussain Daniyal
[email protected]

The lasagna was delicious, but it was a bit too cheesy for my taste. Next time I will use less cheese.


BAD Ramzan
[email protected]

This recipe was a hit! It was so easy to make and the lasagna turned out perfectly. I will definitely be making this again.


hnin hnin
[email protected]

I've tried many lasagna recipes, but this one is by far the best. The flavors were incredible and my family loved it.


Gilo Khoshaba
[email protected]

This lasagna recipe was fantastic! It was easy to follow and the results were delicious. I loved that I could make it all on the stovetop, which saved me time and energy.