STOVE TOP EASY BRUNCH CASSEROLE
Make and share this STOVE TOP Easy Brunch Casserole recipe from Food.com.
Provided by Chippie1
Categories Breakfast
Time 55m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients in large bowl.
- Spoon into greased 13x9-inch baking pan.
- Bake at 350°F for 45 to 50 minutes or until set.
- Variation: Add 1 cup leftover chopped cooked potatoes to mixture.
- Continue as directed.
- Great Substitutes: Substitute 1-1/2 cups cubed ham or 1 pkg.
- (5. 5 oz.) LOUIS RICH CARVING BOARD Ham, any variety, chopped, for cooked and crumbled sausage.
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Jane Pertet
j_p@hotmail.frThis casserole is a great way to use up leftover bread.
Aminat Omotola
omotolaaminat@hotmail.comI love the cheesy, eggy goodness of this casserole.
Pablo Morgan
p_m88@aol.comThis casserole is perfect for a lazy Sunday brunch.
Abdull Khan
abdull-k15@hotmail.comI've tried several different brunch casserole recipes, and this one is the best.
ghost sgggrider
sgggrider.g30@gmail.comThis casserole is so easy to make, and it's always a crowd-pleaser.
winner okonkwo
winner-o87@hotmail.co.ukI love that this recipe is so versatile.
Foosiya Aadan
fa@yahoo.comThis is a great recipe for a special occasion.
Stella Ogunleye
stellao@hotmail.comI've made this casserole several times now, and it's always a hit.
mdazazulhaque
mdazazulhaque@yahoo.comThis casserole is so delicious and easy to make.
Md Minaz
m.md17@hotmail.comI made this casserole for a brunch party, and it was a huge success.
Lina pulega
lpulega79@yahoo.comThis casserole is perfect for a crowd.
MUK GAMING
m-gaming@hotmail.comI've tried several different brunch casserole recipes, and this one is by far my favorite.
SHAH JHAN
s28@gmail.comThis casserole is so versatile. You can add any type of bread, cheese, or vegetables that you like.
Damaris Eteuati
e-damaris@yahoo.comI love that this recipe can be made ahead of time and reheated when you're ready to serve.
Steve Juma
jumasteve91@hotmail.comThis is a great recipe for a quick and easy brunch.
cyrille nona almedilla
n_cyrille@hotmail.comI've made this casserole several times now, and it's always a hit with my family and friends.
Nana araba Cuttie
a.nana86@gmail.comThis was a great recipe! I used a different type of bread, and it still turned out great.