Categories Garlic Ginger Stir-Fry Quick & Easy High Fiber Spinach Winter Gourmet
Yield Serves 2
Number Of Ingredients 4
Steps:
- Wash spinach well, discarding coarse stems, and drain in a colander. In a wok or large heavy skillet heat oil over moderately high heat until very hot but not smoking and stir-fry gingerroot and garlic until fragrant, 10 to 15 seconds. Add spinach and stir-fry until wilted, about 1 minute. Season spinach with salt and pepper.
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Malik Asif Ali khan
[email protected]This stir-fried spinach is a great addition to any meal. It's healthy, delicious, and easy to make.
Abdullah nazir
[email protected]I would definitely recommend this recipe to anyone who loves spinach or is looking for a healthy and easy side dish.
urmahdotco
[email protected]This stir-fried spinach is a healthy and delicious side dish that's perfect for any occasion.
Abubakar Shafiq
[email protected]I love that this recipe is so versatile. You can add other vegetables, such as mushrooms or bell peppers, to make it a more complete meal.
Himel Mondal
[email protected]This stir-fried spinach is a great way to use up leftover spinach. I always have some spinach in my fridge, so this recipe is perfect for me.
Shamash Perviz
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. The ginger and garlic really elevate the flavor of the spinach.
Celine Aluoch
[email protected]This is my favorite way to cook spinach. It's so easy to make and it always turns out delicious. I love the combination of ginger and garlic.
Md. Tasin
[email protected]I made this dish for my family and they all loved it! Even my picky kids ate it without any complaints.
David Baskwony
[email protected]This stir-fried spinach is a healthy and tasty side dish. The ginger and garlic add a nice kick of flavor. I would definitely recommend this recipe.
Awais Virk
[email protected]I love how simple this recipe is! I'm not a great cook, but I was able to make this dish without any problems.
Isaac Tarsee
[email protected]This stir-fried spinach recipe is a great way to get your daily dose of greens. It's quick and easy to make, and the ginger and garlic add a delicious flavor.