STIR-FRIED SPICY ASPARAGUS
Steps:
- Snap off and discard the tough bottoms of each asparagus spear. Cut the asparagus into 2-inch lengths
- In a wok or cast-iron skillet, heat the oil until nearly smoking. Add the asparagus, season generously with salt and pepper and stir well, making sure the asparagus is coated and glistening with oil. Continue to stir-fry over high heat for about 1 minute, until the asparagus looks bright green and barely cooked. Add the garlic, ginger and chile and stir-fry for 30 seconds more.
- Transfer to a serving platter and scatter leaves on top. Serve immediately.
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Sello Maleme
[email protected]I found this recipe to be a bit too spicy for my taste.
Md Tamim Islam
[email protected]I'm not sure if I did something wrong, but my asparagus didn't turn out as tender as I would have liked.
Sanya Davis Christian
[email protected]This dish is a great way to get your daily dose of vegetables.
boom ray
[email protected]I love how versatile this recipe is. You can add or subtract vegetables to suit your own taste.
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[email protected]This is a great recipe for a quick and easy weeknight meal.
Shakeenah Daniels
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it!
Liton Miah
[email protected]I would definitely recommend this recipe to anyone who loves asparagus.
Adriano Urena
[email protected]This recipe is a keeper! It's easy to make and the results are delicious.
Ghadi Saleh
[email protected]I've made this dish several times now and it's always a success. It's a great way to get my kids to eat their vegetables.
md fayed
[email protected]I tried this recipe last night and it was a hit with my guests. They all loved the flavor and the spiciness.
Amen Adam
[email protected]I'm not a big fan of spicy food, but this dish wasn't too spicy for me. I could definitely handle it.
md Arafat suny
[email protected]This is a healthy and delicious dish that my family loves. We make it all the time.
mixs channel
[email protected]I love the combination of flavors in this dish. The spiciness of the sauce is balanced out by the sweetness of the asparagus.
Qaqesh Pervaiz
[email protected]This dish is a great way to use up leftover asparagus. I added some extra vegetables, like red bell pepper and snow peas, to make it a more complete meal.
Sherry Antisdel
[email protected]This stir-fried asparagus is a quick and easy dish that's perfect for a weeknight meal. The asparagus is tender and flavorful, and the sauce is nicely spicy.