STIR-FRIED SHRIMP IN AROMATIC TOMATO CREAM SAUCE
Make and share this Stir-Fried Shrimp in Aromatic Tomato Cream Sauce recipe from Food.com.
Provided by pattikay in L.A.
Categories Asian
Time 20m
Yield 4-5 serving(s)
Number Of Ingredients 15
Steps:
- Make the sauce:.
- Put the tomato paste in a bowl. Add the salt, sugar, garam masala, cumin, cayenne, cilantro, green chili, lemon juice, (if using dried curry leaves, add them at this point - fresh go in with the stir fry), and 1 T water.
- Mix well. Slowly add the coconut milk or cream, mixing as you go. Set aside.
- The sauce can be made ahead and refrigerated for several hours.
- Stir-fry:.
- Put oil in wok or skillet and set over medium high heat. When oil is hot, put in the mustard seeds. As soon as they begin to pop - a few seconds - put in the garlic and fresh curry leaves, if using.
- Stir till garlic turns medium brown and put in the shrimp.
- stir till the shrimp turns opaque most of the way through.
- Add the sauce, turn the heat to medium and heat sauce through till it begins to simmer. The shrimp should be completely opaque and cooked thorugh. Turn off heat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Chandu Airi
[email protected]This dish is an abomination.
Sofia Ali
[email protected]I would rather eat dirt than this dish again.
sarah lewis
[email protected]This recipe is the worst thing I have ever eaten.
Isabella Garfias
[email protected]I wish I had never tried this recipe.
Ebrahim Mohammed
[email protected]This dish was a waste of time and money.
Nature Meditation
[email protected]I would not recommend this recipe to anyone.
Alamgeer Shams
[email protected]This recipe was a disaster. The shrimp were raw and the sauce was curdled.
Julia Nava
[email protected]I didn't like this dish at all. The shrimp were mushy and the sauce was too sweet.
Milan Offical Army
[email protected]I thought this dish was just okay. The shrimp were a bit overcooked and the sauce was a bit bland.
Beki Man
[email protected]This dish was a bit too spicy for me, but my husband loved it. The shrimp were cooked perfectly and the sauce was flavorful.
Jimi Cupples
[email protected]I've made this recipe several times and it's always a winner. The shrimp are cooked perfectly and the sauce is creamy and flavorful.
Awas Hufg
[email protected]This is my go-to recipe for shrimp. It's always a hit with my guests.
the elevated one
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is amazing.
Small Pilot
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was delicious.
Zeeshan ZH
[email protected]I'm so glad I tried this recipe. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Iftikhar Ahmed
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I served it over rice and it was a perfect meal.
andrew nicolaou
[email protected]I made this dish last night and it was delicious! The shrimp were succulent and the sauce was creamy and flavorful. I will definitely be making this again.
Saifull Noha
[email protected]This dish was a hit with my family! The shrimp were cooked perfectly and the sauce was creamy and flavorful.