STIR-FRIED POTATOES AND PEPPERS RECIPE
Provided by Camille
Number Of Ingredients 7
Steps:
- Place large skillet on stove-top, pour in olive oil, let oil warm up over medium high heat. Add the sliced potatoes and let them cook for a couple of minutes (7-8 minutes), stirring occasionally so that they don't burn. As the potatoes start to get tender, add peppers and onions. Lower the heat to medium, top with salt, pepper, and seasoning salt (plus any other spices you like- sometimes I like to throw a little Parmesan cheese on there) and place lid on top of the skillet. Stir every couple of minutes to keep from burning (if you need to add liquid, add water 1-2 tablespoons at a time). Continue to cook for 10-15 minutes (or longer if your potatoes are sliced thick), until potatoes, peppers, and onions are all soft and tender. Add more salt and pepper if needed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
.jpg)
Hannah Mason
[email protected]I made this dish for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Chinenye Umezumba
[email protected]This dish is delicious! The potatoes are crispy and the peppers are tender. I love the addition of the garlic and paprika.
Alyssa Dutter
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover potatoes and peppers.
Md Rasde
[email protected]I love that this recipe is so quick and easy to make. It's a great weeknight meal.
TubeyGamer FTW
[email protected]This dish is so versatile! I've made it with different types of potatoes and peppers, and it always turns out great.
Nill Hasan z4
[email protected]I'm not a big fan of peppers, but I really enjoyed this dish. The potatoes were cooked perfectly and the peppers added a nice flavor.
Sudais khan Khan
[email protected]This dish is a great way to use up leftover potatoes and peppers. It's also a great way to get your kids to eat their vegetables.
P1NKLAVZ
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
MD Mafuj
[email protected]This recipe is a keeper! It's easy to make and it's always a hit with my family and friends.
Aastik Shah
[email protected]I made this dish for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Moosa Kahero
[email protected]This dish is delicious! The potatoes are crispy and the peppers are tender. I love the addition of the garlic and paprika.
Justin Salley
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover potatoes and peppers.
Oyin
[email protected]I love that this recipe is so quick and easy to make. It's a great weeknight meal.
Laxman Thapa
[email protected]This dish is so versatile! I've made it with different types of potatoes and peppers, and it always turns out great.
Kabiru Idris
[email protected]I'm not a huge fan of potatoes, but I really enjoyed this dish. The potatoes were cooked perfectly and the peppers added a nice flavor.
Rihan Rihan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the crispy potatoes and the sweet peppers.
Parvej Sikder
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures.
tatichief
[email protected]This dish was so easy to make and it turned out delicious! The potatoes were crispy on the outside and fluffy on the inside, and the peppers were perfectly tender. I will definitely be making this again.
Bikalpa Khadka
[email protected]My family loved this recipe! It's a great way to use up leftover potatoes and peppers.