STIR FRIED BEEF WITH GINGER
This is a very simple but tasty recipe for ginger beef. I like to add 3 cloves of garlic minced but that is optional. White wine or apple juice can be substituted for the Sherry but Sherry is best
Provided by Bergy
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Sprinkle the steak with salt, cornstarch and 1 1/2 tsp of the oil.
- Heat remaining oil in a skillet.
- Add steak and ginger and stir fry over high heat for 2 minutes.
- Stir in soy sauce, wine, sugar and the cornstarch/water mixture.
- Stir fry 1 minute longer.
- Add green onions, stir and serve.
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Muna Alam
[email protected]Love this recipe! It's so easy to make and it tastes delicious.
Asad Omari
[email protected]This recipe is amazing! I've made it several times and it's always a hit.
Moses Kawa
[email protected]The instructions are not clear. It doesn't say how long to cook the beef.
Ssendegeya Banada
[email protected]This recipe is missing some key ingredients. It needs soy sauce and sesame oil.
Rashied Olkets
[email protected]I followed the recipe exactly but my beef turned out tough. I'm not sure what I did wrong.
Siphosethu Sethu
[email protected]This dish was a bit too spicy for my taste but I still enjoyed it. I think next time I'll use less ginger. Overall, it's a good recipe and I would recommend it.
Alison Bauernfeind
[email protected]I'm not a huge fan of ginger but I decided to try this recipe anyway and I'm so glad I did! The ginger is not overpowering at all and it really complements the beef. This dish is definitely a winner.
KOFIL AHMED
[email protected]This is my new go-to recipe for stir-fried beef. It's so easy to make and it always turns out great. I love that I can use whatever vegetables I have on hand.
Jason Wilkins
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about how delicious it was. The beef was cooked perfectly and the ginger added a wonderful flavor.
Micheal Ekeh
[email protected]This dish is a keeper! The beef is so tender and the sauce is packed with flavor. I love the addition of ginger, it really adds a unique twist. I served it over rice and it was a hit with my family.
Niloy Khan Sagor
[email protected]I've tried many stir-fried beef recipes but this one is by far the best. The ginger really makes all the difference. It's so easy to make and the results are always delicious.
kikelomo bukunmi
[email protected]This stir-fried beef with ginger is an absolute delight! The beef is tender and flavorful, the ginger adds a perfect zing, and the vegetables are cooked to perfection. I followed the recipe exactly and it turned out amazing. My family loved it and I