STIR-FRIED BEEF ON LETTUCE
"Being from the Philippines, I'm partial to stir-fries," writes Ninez McConnell of Mill Creek, Washington. "My husband especially likes this refreshing combination of steak and crisp shredded lettuce.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine soy sauce and wine or broth. Reserve 1/4 cup. Pour remaining soy sauce mixture into a large resealable plastic bag; add the beef; seal and turn to coat. Refrigerate for 15 minutes. In a small bowl, combine the cornstarch and reserved soy sauce mixture until smooth; set aside., In a nonstick skillet, stir-fry mushrooms and snow peas in 2 teaspoons oil for 3-4 minutes or until snow peas are crisp-tender. Remove and keep warm. , Drain and discard marinade from beef. In the same skillet, stir-fry beef in remaining oil for 2 minutes. Stir cornstarch mixture; add to skillet. Bring to a boil; cook and stir for 1-2 minutes or until slightly thickened. Place lettuce on four serving plates. Top with beef mixture and snow pea mixture.
Nutrition Facts : Calories 246 calories, Fat 10g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 856mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 3g fiber), Protein 26g protein. Diabetic Exchanges
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Benard John
[email protected]This recipe is amazing! The beef is so tender and flavorful, and the sauce is perfect. I served it over rice and it was a huge hit with my family. I'll definitely be making this again.
Md roniii Rr
[email protected]I'm not sure what I did wrong, but my stir-fried beef on lettuce turned out really bland. The beef was tough and the sauce was watery. I won't be making this recipe again.
Janet Bala
[email protected]Delicious!
Ashley Licon
[email protected]I've tried this recipe a few times now and I'm always disappointed. The beef is always tough and the sauce is too sweet. I don't recommend this recipe.
zoltar mela
[email protected]This was a great weeknight meal. It was quick and easy to make, and the whole family loved it. I'll definitely be making it again.
Nkwocha Alexandra Chimereze
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I usually serve it over rice, but it's also great on its own.
SYED SHABUJ
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The beef is always tender and flavorful, and the sauce is so good that I could drink it. I highly recommend this recipe.
Ursa Micro
[email protected]Meh.
Nakaye Nuruh
[email protected]Easy and delicious! I'm not a great cook, but this recipe was easy to follow and the results were amazing. The beef was tender and juicy, and the lettuce was the perfect accompaniment. I'll definitely be making this again.
Miss Nepal
[email protected]Not bad! I made this for dinner last night and it was a hit with my husband and kids. The beef was a bit tough, but the flavors were all there. I'll definitely try it again and see if I can get the beef more tender.
Clark Mcmahan
[email protected]This stir-fried beef on lettuce recipe is an absolute delight! The beef is tender and flavorful, the lettuce is crisp and refreshing, and the sauce is a perfect balance of sweet, savory, and tangy. I followed the recipe exactly and it turned out perf