Looking for a new way to prepare asparagus? A friend prepared this for our family, and it is now one of our favorites. It is best with the thin asparagus. This dish is great with baked ham.
Provided by Deere Mom
Categories Vegetable
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine garlic, broth, soy sauce, corn starch, and sesame oil in a small bowl. Mix well. Set aside.
- Saute asparagus and green onion in olive oil for approximately 6-8 minutes, until crisp tender.
- Stir sauce and add to asparagus and cook approximately 1 minute until sauce thickens.
- Place in serving bowl and sprinkle with toasted sesame seeds. Recipe does not keep well, so make only enough for one meal.
Nutrition Facts : Calories 123.3, Fat 4.4, SaturatedFat 0.7, Sodium 1140.1, Carbohydrate 16, Fiber 6.2, Sugar 4.3, Protein 9.8
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Percy Raduba Manenzhe
[email protected]This recipe is a great way to use up leftover asparagus. I often make it when I have a bunch of asparagus that's about to go bad.
Hira Khan
[email protected]I've never made stir-fried asparagus before, but this recipe made it easy. I'll definitely be making it again.
Ssekilyowa Alozious
[email protected]This recipe is perfect for a quick and easy weeknight meal. I often make it when I'm short on time.
mishka solomons
[email protected]I'm not a big fan of asparagus, but I actually enjoyed this recipe. The sauce is really good.
Edward Hernandez
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the asparagus and the sauce.
SUSANA FREMPONG
[email protected]I've made this recipe with both fresh and frozen asparagus and it turns out great both ways.
Gracie Loving
[email protected]This recipe is a great base, but I like to add a few extra ingredients to make it more flavorful. I often add some garlic, ginger, and red pepper flakes.
Binita Ghimire
[email protected]I found that the asparagus was a bit too tough, even after cooking it for the recommended amount of time. I would recommend cooking it for a few minutes longer.
Muben ahmad Muben ahmad
[email protected]This recipe is a bit too oily for my taste. I would recommend using less oil or using a different cooking method.
Garima Acharya
[email protected]I've tried several different recipes for stir-fried asparagus, but this one is my favorite. The combination of flavors is perfect.
Tahniya Porter
[email protected]This recipe is a great way to use up leftover asparagus. I often make it when I have a bunch of asparagus that's about to go bad.
OLa Tife
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the asparagus and the sauce.
Maliat Geberemikel
[email protected]This was my first time cooking asparagus and it turned out great! The recipe was easy to follow and the asparagus was delicious.
alayjah lee
[email protected]I've made this recipe several times and it's always a hit. My family loves the asparagus and the sauce is so good that I often use it on other dishes.
Manatu Asi
[email protected]I love this recipe! The asparagus is so flavorful and the sauce is delicious.
KARIM ELSB3Y
[email protected]This recipe is a great way to enjoy fresh asparagus. It's simple to make and the asparagus turns out perfectly tender-crisp.