Steps:
- In the bowl of an electric mixer cream 1 stick of the butter with the cream cheese until the mixture is light and fluffy, add the flour and the salt, and beat the mixture until it forms a dough. Form the dough into a disk and chill it, wrapped in plastic wrap, for 30 minutes. Press rounded teaspoons of the dough into thirty-six 1/8-cup muffin tins and work the dough evenly onto the bottoms and up the sides of the tins to form 1/8-inch-shells.
- Preheat the oven to 375°F. In a bowl whisk together the egg, the brown sugar, the melted butter, and the vanilla until the mixture is combined well. Divide the filling among the shells, sprinkle it with the walnuts, and bake the walnut cups in the middle of the oven for 15 to 20 minutes, or until the crusts are golden. Let the cookies cool in the tins on racks for 10 minutes, remove them from the tins carefully, and let them cool completely on the racks. The walnut cups may be made 2 months in advance and kept frozen in airtight containers.
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Sumon Hawolader
[email protected]These walnut cups are so delicious and festive. I'm definitely making them again for my next party.
Aishat Saheed
[email protected]I made these walnut cups for my family and they were a big hit! Even my picky kids loved them.
Lizza Ricky Extra
[email protected]These walnut cups are a great way to use up leftover cream cheese. They're also a fun and easy snack to make with kids.
Manuel Hercules
[email protected]I've been making these walnut cups for years and they're always a hit. They're so easy to make and they're always delicious.
Tayyab Sian
[email protected]These walnut cups are the perfect party food. They're easy to make and everyone loves them.
Bridget Tetteh
[email protected]I made these walnut cups for a potluck and they were a huge hit! Everyone loved them.
Sheraz raza soomro
[email protected]These walnut cups are a great way to impress your guests. They're elegant and delicious.
Waleed Saifi
[email protected]I'm not a big fan of walnuts, but I really enjoyed these walnut cups. They're the perfect combination of sweet and savory.
Sihab Hossain
[email protected]These walnut cups are a great way to use up leftover walnuts. They're also a fun and easy snack to make with kids.
Noyon Mollik
[email protected]I followed the recipe exactly and the walnut cups turned out perfectly. They're so easy to make and they're absolutely delicious.
shahzad sajjad
[email protected]These walnut cups are so delicious and festive. I'm definitely making them again for my next party.
Ryan Parkinson
[email protected]I made these walnut cups for my family and they were a huge hit! Even my picky kids loved them.
Jenna Cook
[email protected]These walnut cups are the perfect finger food for any party or gathering. They're easy to make and everyone loves them!
Debela Tekabe
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The walnut cups are delicious and they're so easy to make.
Parvezmir
[email protected]I've made these walnut cups several times now and they're always a crowd-pleaser. They're the perfect combination of sweet and savory.
Angela Sharp
[email protected]These walnut cups were a hit at my party! They were so easy to make and everyone loved them.