STEEL CUT OATS ALA ALTON BROWN
Make and share this Steel Cut Oats Ala Alton Brown recipe from Food.com.
Provided by pen25
Categories Breakfast
Time 37m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- melt butter in pan and add 1 cup steel cut oats of your choice.
- toast for 2 minute.
- add the 3 cups boiling water. turn to simmer and stir to combine for 25 minute.
- add the 1 cup of 2% milk and let cook for 10 minute.
- remove from heat separate into 1/4 for a full serving and heat in microwave with a splash of milk brown sugar cinnamon some nuts or what ever you like.
Nutrition Facts : Calories 203, Fat 6.2, SaturatedFat 1.9, Cholesterol 4.9, Sodium 54.4, Carbohydrate 28.7, Fiber 4.1, Sugar 3.1, Protein 8.6
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Alma Cunningham
[email protected]I love the simplicity of this recipe.
ALIRAZA Mazari
[email protected]I've made this recipe several times and it always turns out perfectly.
Nchimunya Muleya
[email protected]This recipe is too complicated for me.
Umar Chohan
[email protected]I'm not a fan of Alton Brown's recipes.
Matthew Tech
[email protected]This recipe is perfect for a healthy and filling breakfast.
Emmanuel kwaku OWUSU
[email protected]I like to add a bit of honey and butter to my oatmeal for extra richness.
Safdar Puthan
[email protected]This recipe is a great way to use up leftover fruit.
thowai Marma
[email protected]I tried this recipe with different types of milk and they all turned out great.
Jessica Fletcher
[email protected]I followed the recipe exactly and my oats turned out mushy.
MD Naime Khan
[email protected]This recipe was too bland for my taste.
Teslima Muhammed
[email protected]I'm not a fan of the texture of steel-cut oats.
Rajput Minhas
[email protected]This is a great recipe for meal prep. I make a big batch on the weekend and then enjoy it all week long.
Mis Monni
[email protected]I like to add a bit of cinnamon and nutmeg to this recipe for extra flavor.
eesuola afolabi
[email protected]This recipe is perfect for a cold winter morning.
Abdulrahman hamza
[email protected]I'm not a huge fan of steel-cut oats, but this recipe changed my mind.
Binod Koirala
[email protected]I tried this recipe with almond milk instead of water and it was still delicious!
Johannes Gama
[email protected]This recipe is a bit time-consuming, but it's worth it for the delicious results.
Jace Newman
[email protected]I love the nutty flavor of steel-cut oats. This recipe is a great way to enjoy them.
Sualey Andani
[email protected]My oatmeal never looked so good! Alton Brown's recipe is a game-changer.