STEAMED THAI MUSSELS
Make and share this Steamed Thai Mussels recipe from Food.com.
Provided by Tebo3759
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Whisk together all but the mussels.
- Arrange mussels on a barbecue, close lid and cook 5 minutes or until mussels open. Transfer to a platter.
- Drizzle with the sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #appetizers #lunch #seafood #barbecue #easy #steam #dinner-party #low-fat #dietary #low-saturated-fat #low-calorie #low-carb #mussels #low-in-something #shellfish #equipment #grilling #3-steps-or-less #technique
You'll also love
sifat hossien
[email protected]This recipe is a must-try for seafood lovers! The mussels were cooked perfectly and the flavors were incredible. I will definitely be making this again and again.
msa frankd
[email protected]I'm not a big fan of seafood, but I tried this recipe and I was pleasantly surprised. The mussels were cooked perfectly and the flavors were amazing. I will definitely be making this again!
Teslim Lekan
[email protected]This recipe was amazing! The mussels were cooked perfectly and the flavors were incredible. I will definitely be making this again.
Abigail Meyers
[email protected]The mussels were a bit overcooked, but the flavor was still good. I think I will try cooking them for a shorter amount of time next time.
Lindokuhle Gwazumthi
[email protected]This recipe was a bit too complicated for me. I think I will try a simpler recipe next time.
Sylvia Robinson
[email protected]I made this recipe for my family and they loved it! The mussels were cooked perfectly and the flavors were amazing. I will definitely be making this again.
Subharaj Limbu
[email protected]This recipe is a keeper! The mussels were cooked perfectly and the flavors were out of this world. I will definitely be making this again and again.
Hawa Vs
[email protected]The mussels were a bit gritty, but the flavor was still good. I think I will try cleaning them more thoroughly next time.
Rabin Thakur
[email protected]This recipe was so easy to follow and the mussels turned out amazing. I love the combination of flavors in the dipping sauce.
Saifoloi Anoai
[email protected]I'm not a big fan of mussels, but I tried this recipe and I was pleasantly surprised. The mussels were cooked perfectly and the flavors were amazing. I will definitely be making this again!
Xavier Rodríguez
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I think I will try using less chili paste next time.
Kwnstantinos
[email protected]The mussels were a bit overcooked, but the flavor was still good. I think I will try cooking them for a shorter amount of time next time.
Dylan Collard
[email protected]This recipe is so easy to follow and the mussels turned out amazing. The broth was flavorful and the mussels were cooked perfectly. I will definitely be making this again!
Rashila Gajjar
[email protected]I made this for a party and it was a hit! Everyone loved the mussels and the dipping sauce. I will definitely be making this again.
Misaye Adane
[email protected]Absolutely delicious! The mussels were cooked perfectly and the flavors were amazing. I added a bit of extra lime juice and cilantro, and it was perfect.