STEAMED CLAMS WITH SPICY SAUSAGE AND TOMATOES
Provided by Bobbi Claibourne
Categories Tomato Appetizer Steam Quick & Easy Basil Sausage Clam Fall Shallot Bon Appétit Arizona Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 (first-course) servings
Number Of Ingredients 10
Steps:
- Heat olive oil in heavy large pot over medium-high heat. Add sausages; sauté until almost cooked through, breaking up with fork, about 10 minutes. Add shallots, garlic and dried red pepper. Sauté until sausage is cooked through, about 5 minutes. Mix in tomatoes with juices, broth and vinegar. Add clams, cover and boil until clams open, about 8 minutes (discard any clams that do not open). Mix in basil.
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Ms. Council
[email protected]Overall, this was a good recipe. The clams were cooked perfectly and the sauce was flavorful. I would make it again.
Pakistani Lahore
[email protected]This dish was a bit bland for my taste. I would recommend adding more spices to the sauce.
Ariana Davis
[email protected]I'm not a fan of tomatoes, but I still enjoyed this dish. The clams were cooked perfectly and the sauce was flavorful.
Sookie Chan
[email protected]This recipe was a bit too time-consuming for me, but it was worth it. The clams were cooked perfectly and the sauce was delicious.
Rinji Joshua
[email protected]The clams were a bit gritty, but the sauce was delicious. I would recommend rinsing the clams thoroughly before cooking them.
C Fernandez
[email protected]This dish was a bit too spicy for my taste, but it was still very good. I would recommend using less red pepper flakes if you don't like spicy food.
Mix tv
[email protected]I've made this recipe several times and it's always a hit. The clams are always cooked perfectly and the sauce is flavorful and rich. I highly recommend this recipe.
Kelkeyas Daniel
[email protected]This is my new favorite clam recipe. The clams are cooked perfectly and the sauce is delicious. I love that it's a one-pot meal, so cleanup is a breeze.
Myron Allen
[email protected]I made this dish for a party and it was a huge success. Everyone loved the clams and the sauce. I will definitely be making this again.
Nic Holliday
[email protected]This recipe was easy to follow and the results were amazing. The clams were plump and juicy, and the sauce was flavorful and rich. I served it with crusty bread and it was a perfect meal.
sara alamoudi
[email protected]I'm not a big fan of clams, but I tried this recipe and was pleasantly surprised. The clams were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Gerardo Villatoro
[email protected]This dish was a hit with my family! The clams were tender and flavorful, and the sauce was rich and flavorful. We served it over pasta and it was perfect.
Mercutio Moriarty
[email protected]Absolutely delicious! The clams were cooked perfectly and the spicy sausage and tomatoes added a wonderful flavor. I will definitely be making this again.