STEAMED CLAMS WITH BACON AND BEER
Make and share this Steamed Clams with Bacon and Beer recipe from Food.com.
Provided by cnb948
Categories Low Cholesterol
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Fry bacon over medium heat, in a medium sized pot about 4 minutes.
- Add in onion, and continue until bacon is brown, and onion is tender, about another 4 minutes.
- Add in clams, and beer.
- Cover and steam clams until they pop open, about 7 minutes.
- Throw away any clams that do not open.
- Stir together and serve.
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Ssemanda Charles
[email protected]I love this recipe! It's so easy to make and the clams are always so delicious. I usually serve it with crusty bread for dipping.
Leland Williams
[email protected]This recipe is a keeper! The clams were cooked to perfection and the bacon and beer broth was so flavorful. I will definitely be making this again.
deathB4 Bondage
[email protected]I've made this recipe a few times now and it's always a hit. The clams are always tender and juicy, and the bacon and beer broth is amazing. I highly recommend this recipe!
Mayo Hernadez
[email protected]This was a great recipe! I used littleneck clams and they were cooked perfectly in just a few minutes. The bacon and beer broth was also delicious.
Sajila G Sajila G
[email protected]I'm not a huge fan of clams, but I really enjoyed this recipe. The bacon and beer broth was very flavorful and the clams were cooked perfectly.
Darwin Leiva
[email protected]I love the simplicity of this recipe. The clams are the star of the show, and the bacon and beer broth is the perfect complement.
Vincente Roccaforte
[email protected]This is my go-to recipe for steamed clams. It's so easy to make and always turns out delicious.
Mehboob Otho
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the clams and the bacon and beer broth.
Oliver Rennie
[email protected]These steamed clams were amazing! The bacon and beer added a delicious flavor to the clams. I will definitely be making this again.
Tawhid Saym
[email protected]I love this recipe! The clams are always so tender and flavorful. I also love the bacon and beer broth. It's so good for dipping bread.
Marlin Hernandez
[email protected]This was my first time making steamed clams, and it was so easy! The recipe was clear and concise, and the clams turned out delicious. I will definitely be making this again.
Sahib Khan
[email protected]I've made this recipe several times now, and it never disappoints. The clams are always tender and juicy, and the bacon and beer broth is amazing. I like to serve this with crusty bread for dipping.
m_cee spyboy
[email protected]These steamed clams were a hit! The bacon and beer added so much flavor, and the clams were cooked perfectly. I will definitely be making this again.