STEAK SHEPHERDS PIE

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Your traditional meat and veg mix with mashed potatoes on top. I took a few different recipes and combined them to make this one that we love! My advice is always to pre-chop everything. It makes it so much easier. This way also you can enjoy a glass of the wine you're cooking with while you're cooking!

Provided by Erin May

Categories     One Dish Meal

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 14

2 1/2 lbs steak (you can use the cheap stuff here because its all mixed in)
2 large white onions
3 garlic cloves
1 bunch scallion
1 bunch parsley
3 tablespoons fresh thyme
2 large carrots
2 tablespoons vegetable oil
1 (10 1/2 ounce) can sweet corn
1 cup white wine
5 large potatoes
butter
milk
shredded cheese

Steps:

  • heat oil and cook steak in large saucepan for ten min on medium heat stirring occasionally.
  • The goal is to cook the meat slowly to seal in the flavor.
  • In a separate saucepan cube all potatoes, cover with water and boil until soft - usually 15 to 20 min if you cube small enough.
  • Add all onions, carrots and scallions to the steak and saute about 5-10 minute.
  • Add Herbs, corn to the meat/veg mixture and saute another 5 minutes.
  • Add 1 cup wine and saute on med low heat 10-15 minute.
  • Meanwhile drain the potatoes, mash (by hand - it tastes better) and add butter and milk to soften.
  • Set aside.
  • Pour Meat mixture into a casserole dish, add mashed potatoes on top and cover the entire thing with cheese.
  • Cook at 350F for 30 minutes or until potatoes look crispy.
  • Enjoy.

Lucia Lopez
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This recipe was a bit too salty for my taste. I think I'll use less salt next time.


Jamaica Jamaica
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I loved this recipe! It was so easy to make and it tasted amazing. I'll definitely be making it again.


I AM KEZMAN
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This shepherds pie was just okay. I think I'll try a different recipe next time.


Real Spies Tv
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I've never made shepherds pie before, but this recipe made it so easy. It turned out perfectly and my family loved it.


Okyere Prince
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This recipe is a great way to use up leftover steak. It's also a great meal to make ahead of time.


Parash Bam
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I'm not a big fan of steak, but I really enjoyed this shepherds pie. The mashed potatoes were so creamy and the gravy was so flavorful.


Hana Alfatih
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This recipe was a bit time-consuming, but it was definitely worth it. The shepherds pie was delicious!


David Wangari
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I'm not sure what went wrong, but my shepherds pie turned out watery. I think I might have added too much liquid.


SAHEED OMOTOSHO
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This was a great recipe for a weeknight meal. It was easy to make and the whole family enjoyed it.


Jessica niveahterson
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I liked the idea of this recipe, but I found the steak to be a bit tough.


Jeda Walker
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The instructions were a bit confusing, but the dish turned out okay.


Hadir Khemissi
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This recipe was a bit too bland for my taste. I think I'll add more seasoning next time.


Raymond Joseph
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I've tried many shepherds pie recipes, but this one is by far the best. The steak is so tender and the gravy is so flavorful.


DOLLYLOLLY KREATIONZ
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This dish was delicious and comforting. I loved the combination of flavors and textures.


Ijaz ali
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This recipe is a keeper! It's a great way to use up leftover steak, and it's always a crowd-pleaser.


Susmita Akter
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I've made this recipe several times now and it's always a hit. My family loves the hearty flavor of the steak and the creamy texture of the mashed potatoes.


Lion Gaming
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This was a great recipe! It was easy to follow and the dish turned out delicious. I especially liked the way the steak and vegetables cooked together in the gravy.


mahatara Dammar
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I'm not usually a fan of shepherds pie, but this recipe changed my mind. The steak was cooked to perfection, and the mashed potatoes were fluffy and creamy. I especially loved the addition of the vegetables, which added a nice crunch and sweetness to


Cesar Lopez
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This steak shepherds pie was an absolute delight! The combination of tender steak, creamy mashed potatoes, and flavorful vegetables was simply irresistible. I followed the recipe precisely, and it turned out perfectly. My family and friends raved abo


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