STEAK AND NAVY BEAN CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Steak and Navy Bean Casserole image

This will stick to their ribs! Easy and best of all...tasty! Cook time does not include cooking the bean time (I use canned beans).

Provided by Hey Jude

Categories     One Dish Meal

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 8

2 lbs round steaks, cut into 1 inch cubes
2 tablespoons vegetable oil
2 cups cooked but still firm navy beans
1 (16 ounce) can tomatoes
salt and pepper
2 cups sliced onions
1/2 cup brown sugar, firmly packed
5 slices bacon

Steps:

  • In a large frying pan,cook round steak in oil until browned; add beans, tomatoes, and salt and pepper to taste; cover and simmer for 10 minutes.
  • Spoon half of the mixture into a 2-quart casserole; spread onions over the bean mixture, then sprinkle with half the brown sugar.
  • Add remaining half of bean mixture, sprinkle with remaining sugar.
  • Lay strips of bacon over the top.
  • Bake, uncovered, in a 325° oven for about 1 hour.

Semawon George
[email protected]

I'm always looking for new casserole recipes and this one is definitely a winner! It's easy to make and it's always a hit with my family.


Amina Bakari
[email protected]

I would give this recipe a 3 out of 5. It was easy to make and the flavor was good, but the steak was a bit tough.


from dusk till DAWN
[email protected]

I'm not sure what went wrong, but my casserole didn't turn out very good. The steak was tough and the beans were undercooked.


Hummu Mohammed
[email protected]

This casserole is a great way to get your kids to eat their vegetables.


Jay White
[email protected]

I love this casserole! It's so easy to make and it's always a crowd-pleaser.


jashwa king
[email protected]

This recipe is a keeper! The steak and beans are so flavorful and the casserole is really filling.


ZiM iSlaM
[email protected]

I've made this casserole several times and it's always a hit. It's a great way to use up leftover steak.


Anthony Parras
[email protected]

I would not recommend this recipe. The steak was overcooked and the beans were mushy.


Enggr TOQEER SHAHID
[email protected]

I'm not a fan of casseroles, but this one was actually pretty good. The steak was tender and the beans were creamy.


MR Usman
[email protected]

This recipe was a disappointment. The steak was tough and the beans were bland.


Akmal AkmalAkmal
[email protected]

I made this casserole for a potluck and it was a big hit. Everyone loved it and asked for the recipe.


Jeffrey Apperson
[email protected]

I followed the recipe exactly and the casserole turned out great. My family loved it!


Keiondra Bell
[email protected]

I would definitely make this casserole again. It was easy to make and very tasty.


Jannat Ahmed
[email protected]

The steak was a bit tough, but the flavor was good.


Daniel Moseray
[email protected]

This recipe was simple to follow and produced a delicious casserole.


Mercy Biira
[email protected]

I was hesitant to try this recipe because I'm not a big fan of navy beans, but I was pleasantly surprised. The beans were cooked perfectly and had a great texture. The steak was also cooked to perfection and was very flavorful.


cora zonamor
[email protected]

This casserole was a hit with my family! The steak was tender and flavorful, and the beans were creamy and delicious. I loved the addition of the mushrooms and bell peppers, which gave the dish a nice depth of flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #casseroles     #lunch     #main-dish     #beans     #beef     #vegetables     #oven     #potluck     #dinner-party     #fall     #holiday-event     #winter     #dietary     #one-dish-meal     #new-years     #low-sodium     #seasonal     #comfort-food     #inexpensive     #low-in-something     #meat     #steaks     #onions     #tomatoes     #superbowl     #taste-mood     #to-go     #equipment     #presentation     #served-hot     #4-hours-or-less