Steps:
- Place a tomato slice on a plate and spread with some of the tapenade. Then place a slice of the mozzarella on top, add a few basil leaves, and finish with another tomato slice. You can add another layer to make Napoleon as high as you desire. Top with another small spoonful of the tapenade and then drizzle the Sweet Basil Dressing over the tomato and around the plate. Garnish with a sprig of fresh basil and repeat to make 4 to 6 plates.
- Combine olives, garlic, anchovies and pine nuts in a food processor and process until smooth. With the motor running, slowly add the oil until emulsified. Season with salt and pepper, to taste.
- Whisk together vinegar, Dijon mustard, and honey in a medium bowl. Slowly whisk in the olive oil until emulsified. Season with salt and pepper, to taste, and then stir in the basil.
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Gavin Liam
[email protected]I can't wait to try this salad! It looks so refreshing and flavorful.
Nakkungu Rashidah
[email protected]This salad is so versatile! I've made it with different types of tomatoes, cheeses, and herbs, and it's always delicious.
AKM CREATIONS
[email protected]I added some crumbled feta cheese to the top of the salad, and it was delicious!
Hamza rana
[email protected]I had some trouble finding black olives, so I used Kalamata olives instead. They worked just as well.
Merv John Harford
[email protected]This salad was a bit too tangy for my taste, but I think that's just a personal preference. Otherwise, it was a great recipe.
Eunice DeFalco
[email protected]I'm so glad I found this recipe! This salad is now a staple in my summer cooking repertoire.
mj polok
[email protected]This salad is a must-try! It's so delicious and refreshing.
Koketso Moepya
[email protected]I love this salad! It's so easy to make, and it's always a hit with my family and friends.
Adi Ll
[email protected]This is the best tomato salad I've ever had! The flavors are perfectly balanced, and the presentation is beautiful.
Will Cake
[email protected]I'm not usually a fan of tomato salads, but this one is amazing! The dressing is so flavorful, and the tomatoes are so fresh and juicy.
Carl Arehart
[email protected]I made this salad for a picnic, and it was perfect! It's so light and refreshing, and the flavors go so well together.
Margot Durham
[email protected]This salad is so easy to make, and it's a great way to use up fresh tomatoes from the garden. I love the addition of the black olive tapenade and the sweet basil dressing.
Ranjan Sony
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The dressing is so flavorful, and the tomatoes are always perfectly ripe and juicy.
Elijah Diver
[email protected]This stacked tomato salad was a hit at my last dinner party! The combination of flavors and textures was incredible, and the presentation was stunning.