I got this recipe from a friend I worked with long ago and have been serving it for years. It is great with chicken or pork. I like it all by itself. Leftovers are great. In fact, I just put one in the oven.
Provided by GreeksWife
Categories Medium Grain Rice
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Crumble sausage and brown in skillet or microwave until no longer pink. Drain and break up with fork until crumbled.
- Bring 4 1/2 cups of water to a boil, add rice and chicken soup mix, cook for 7 minutes.
- Add all ingredients into a large greased casserole dish and mix well. Cook uncovered at 350 degrees for 1 hour.
Nutrition Facts : Calories 281.6, Fat 16.8, SaturatedFat 5.4, Cholesterol 54.2, Sodium 751.8, Carbohydrate 18, Fiber 1.1, Sugar 1.5, Protein 13.6
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Gregg Denton
[email protected]This recipe is so easy, even a beginner can make it.
Wirasinghe Wirasinghe
[email protected]This recipe is a great way to get kids to eat rice.
Narjis Rizvi
[email protected]I'm going to try this recipe with brown rice.
Jivan Sharma
[email protected]This recipe is a great way to use up leftover rice.
Pulane Ntoahae
[email protected]I'm going to add some vegetables to this recipe to make it healthier.
otakus por simempre alejandro
[email protected]I'm excited to try this recipe with different types of rice.
Charley Cervantes
[email protected]This recipe is perfect for a busy weeknight.
RAYNE VICK
[email protected]I'm going to make this recipe for my next dinner party.
Uriah Miano
[email protected]This recipe looks delicious!
Jade Jaden
[email protected]I can't wait to try this recipe!
May_ranbee Drsmp
[email protected]This recipe is a keeper!
Kanyesigye Pauson
[email protected]I made this for a potluck and it was a huge success.
Antonio Savva
[email protected]This is my go-to recipe for a quick and easy weeknight meal.
malik zunii
[email protected]I love the versatility of this dish. I've served it with chicken, shrimp, and even tofu.
Fuchsia B'Rite
[email protected]This recipe is so easy to follow, even for a beginner like me. And the results are amazing!
mian ehsan Bari
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The spices really make it sing.
WaQar Panhwar
[email protected]This recipe was a hit with my family! The flavors were incredible, and the rice was cooked to perfection.